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This is a list of notable mayonnaises and mayonnaise-based sauces. Mayonnaise is a thick cold sauce or dressing and also forms the base for many other sauces. [ 1 ] It is an emulsion of oil , egg yolk , and an acid (usually vinegar or lemon juice ).
Mayonnaise (/ ˌ m eɪ ə ˈ n eɪ z /), [1] colloquially referred to as "mayo" (/ ˈ m eɪ oʊ /), [2] is a thick, cold, and creamy sauce with a rich and tangy taste that is commonly used on sandwiches, hamburgers, composed salads, and French fries.
Duke's "Very creamy and tangy," one editor said, while another called it out for a "classic mayo taste." It was no surprise that Duke's won out—the good people of Duke's deliver again and again ...
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Meet the Montagues and Capulets of condiments. Drop “mayonnaise or Miracle Whip” in a conversation, and people have feelings — a lot of them. Though found near each other in a grocery store ...
List of mayonnaises - List of mayonnaises; Meringue – Type of dessert or candy; Mignonette sauce – Condiment served with oysters; Milk – Nutrient-rich liquid produced by mammals; Milkette – Name of various beverages and foods made of equally mixed parts
A.1. Sauce – Brand of brown sauce condiment; Alfredo sauce – Creamy pasta dish with butter and cheese; Baconnaise – Brand of bacon-flavored condiment; Cheez Whiz – Trademarked processed cheese dip
Kielecki Mayonnaise was invented by Zbigniew Zamojski and Janusz Cichocki in 1958 and began production in 1959, [1] originally under the name Stołowy. [2] It is exported to 18 countries spanning four continents, including the United States, the United Kingdom, Australia, Germany, Greece, Russia, the Czech Republic, Slovakia, Romania, Kazakhstan, Azerbaijan, and Turkmenistan.