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Char kway teow (sometimes also spelled as char kuey teow, Chinese: 炒粿條; Pe̍h-ōe-jī: chhá-kóe-tiâu) is a stir-fried rice noodle dish from Maritime Southeast Asia of southern Chinese origin.
The Story of the Cotton Tree is the third story of Nguyễn Dữ's Truyền kỳ mạn lục collection, [1] published in the first volume. [2]Trình Trung Ngộ is a handsome and rich tradesman from Bắc Hà coming to Nam Xang Market to do business.