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A gas grill burner is the central source of heat for cooking food. Gas grill burners are typically constructed of: stainless steel, aluminized steel, or cast iron, occasionally porcelain-coated. Burners are hollow with gas inlet holes and outlet 'ports'. For each inlet there is a separate control on the control panel of the grill.
These are all grilled over wood charcoal. Vegetables are also placed over the grill, especially green onions (cebollitas), nopales, and corn . Again, in Argentina, Uruguay, and Paraguay, some alternatives are the asado al disco and asado al horno de barro, especially in the countryside. The recipe does not change, only the way of cooking.
The use of a gas grill is frowned upon and the use of charcoal is accepted, but wood is seen as the best method to cook the meat. [24] It is expected that people attending a braai bring snacks, drinks, and other meat to eat until the main meal has finished cooking on the grill. This potluck-like activity is known as "bring and braai". [25]
In a Brazilian barbecue, a variety of meats, pork, sausage, and chicken are cooked on a purpose-built churrasqueira, frequently with supports for spits or skewers. [32] Portable churrasqueiras are similar to those used to prepare the Argentine and Uruguayan asado , with a grill support, but many Brazilian churrasqueiras do not have grills, only ...
In fact, Argentine annual consumption of beef has averaged 100 kg (220 lb) per capita, [1] approaching 180 kg (400 lb) per capita during the 19th century; consumption averaged 67.7 kg (149 lb) in 2007. [2] Beyond asado (the Argentine barbecue), no other dish more genuinely matches the national identity. Nevertheless, the country's vast area ...
The architecture of the small city is principally of colonial Spanish style with adobe homes painted white and built over bases of rock, sporting antique window grills forged of iron. In the Central Plaza is the Church of Chachi, a recognized National Historical Monument, built in the sixteenth century with an exterior from the nineteenth century.
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