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  2. Pommes boulangère - Wikipedia

    en.wikipedia.org/wiki/Pommes_boulangère

    The Yorkshire-born chef Brian Turner recalled in his memoirs (2000) being given an identical potato dish in his childhood, [16] and Bobby Freeman in a 1997 book about Welsh cuisine gives a recipe for traditional Teisen nionod (onion cake), which she describes as "the same dish as the French pommes boulangère ".

  3. Shepherd's pie - Wikipedia

    en.wikipedia.org/wiki/Shepherd's_pie

    Shepherd's pie, cottage pie, or in French cuisine hachis Parmentier, is a savoury dish of cooked minced meat topped with mashed potato and baked, formerly also called Sanders or Saunders. The meat used may be either previously cooked or freshly minced.

  4. Jacques Pépin - Wikipedia

    en.wikipedia.org/wiki/Jacques_Pépin

    Jacques Pépin (French pronunciation: [ʒak pepɛ̃]; born December 18, 1935) [1] is a French chef, author, culinary educator, television personality, and artist. [2] After having been the personal chef of French President Charles de Gaulle, he moved to the US in 1959 and after working in New York's top French restaurants, refused the same job with President John F. Kennedy in the White House ...

  5. How to Make the Perfect Classic Quiche, According to ... - AOL

    www.aol.com/lifestyle/perfect-classic-quiche...

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  6. Jacques Pépin’s Trick for the Best-Ever Chicken Salad - AOL

    www.aol.com/jacques-p-pin-trick-best-150000555.html

    Jacques Pépin's Tips for Tender, Flavorful Chicken Salad. Sure, chicken salad can be as easy as shredding up a rotisserie chicken and mixing in some mayo, but if you take just a little more time ...

  7. The Secret Ingredient to the Richest, Creamiest Soup ... - AOL

    www.aol.com/secret-ingredient-richest-creamiest...

    Chef Jacques Pépin is a go-to source for effortless recipes and useful tips. Thanks to him, we've learned how to make better scrambled eggs , French toast and elegant French-style deviled eggs .

  8. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Hachis Parmentier: France: Made with mashed, baked potato, combined with diced meat and sauce lyonnaise and served in the hollowed-out potato skins. [31] Halal snack pack: Australia: Deep fried potato chips topped with doner kebab meat and cheese. The dish is topped with a trio of garlic sauce, chilli sauce and BBQ sauce. Hash browns: International

  9. Julia & Jacques Cooking at Home - Wikipedia

    en.wikipedia.org/wiki/Julia_&_Jacques_Cooking_at...

    Julia & Jacques Cooking at Home was a television cooking show starring Julia Child and Jacques Pepin which originally aired on PBS in 1999 and 2000. [1] [2] The program won the 2001 Daytime Emmy for “Outstanding Service Show Host”. [3]