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  2. Service à la russe - Wikipedia

    en.wikipedia.org/wiki/Service_à_la_russe

    The historical form of service à la russe (French: [sɛʁvis a la ʁys]; ' service in the Russian style ', Russian: русская сервировка) is a manner of dining with courses brought to the table sequentially, and the food portioned on individual plates by the waiter (typically from a sideboard in the dining room).

  3. Kutia - Wikipedia

    en.wikipedia.org/wiki/Kutia

    Kutia or kutya (Belarusian: куцця; Russian: кутья; Ukrainian: кутя ⓘ) is a ceremonial grain dish with sweet gravy traditionally served mostly by Eastern Orthodox Christians and some Catholic Christians predominantly in Belarus, Russia, Ukraine, but also in parts of Lithuania [1] and Poland during the Christmas – Feast of Jordan holiday season or as part of a funeral feast.

  4. Dinner - Wikipedia

    en.wikipedia.org/wiki/Dinner

    The most formal of dinner events will require guests to dress in formal/white-tie attire. The men wear a full evening-dress ensemble (white-tie and tailcoat), and women wear evening gowns and/or ball gowns. A commitment to a style of formal dinner service. [18] [19] [20] Service rendered in the Russian style, or service à la russe. A manner of ...

  5. 100 Christmas dinner ideas for the ultimate holiday feast

    www.aol.com/62-christmas-dinner-ideas-ultimate...

    This traditional Russian stew is peak comfort food and the perfect dish for a cozy holiday dinner. Typically made on the stovetop, this recipe takes a few shortcuts by utilizing a slow cooker ...

  6. Russian cuisine - Wikipedia

    en.wikipedia.org/wiki/Russian_cuisine

    Russian cuisine is a collection of the different dishes and cooking traditions of the Russian people as well as a list of culinary products popular in Russia, with most names being known since pre-Soviet times, coming from all kinds of social circles.

  7. 50 Traditional Dishes for a Cozy Christmas Eve Dinner - AOL

    www.aol.com/plan-memorable-christmas-eve-dinner...

    Mistletoe Martini. Say 'cheers' to the holiday season with this festive martini made with vodka, cranberry juice, and elderflower liqueur. There's also fresh mint for a pop of flavor and color.

  8. Table manners - Wikipedia

    en.wikipedia.org/wiki/Table_manners

    Dining utensils will include a pair of chopsticks and a spoon. Common chopstick etiquette should be followed, but rice is generally eaten with the spoon instead of chopsticks. Often some form of protein (meat, poultry, fish) will be served as a main course and placed at the center of the table within reach of the diners.

  9. Group Dinner Bill Etiquette: Americans Are Split on ... - AOL

    www.aol.com/group-dinner-bill-etiquette...

    After a great night of drinking and sharing appetizers with friends, it's time for everyone's least favorite part: splitting the check. Check Out: 15 Cheap, Beautiful Places To RetireRead Next: 7...