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Tavolàta is an Italian restaurant by Ethan Stowell with multiple locations in the Seattle metropolitan area, in the U.S. state of Washington. The business has operated in Belltown, Capitol Hill, Fremont, and Redmond. Each location has a communal table. [1] Plans to expand into Spokane were announced in 2020. [2]
Redmond Town Center is a mixed-use development and shopping center located in downtown Redmond, Washington. Owned and managed by Fairbourne Properties, [ 1 ] Redmond Town Center has more than 110 shops, restaurants, lodging, and entertainment venues in an outdoor environment.
Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.
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General Duffy's Waterhole is a pub, food court, and entertainment venue situated on a 1.4-acre (0.57 ha) site in downtown Redmond, Oregon. It includes a taphouse, six food carts, a large patio with picnic tables and fire pits, a large indoor events hall with its own stage and bar area, and a covered concert stage with an outdoor dance floor and large pavilion-type tent to shelter event ...
The downtown Seattle location, which opened in 1970 and was the second in the chain's history, closed in December 2016 due to the sale of the building. [13] [14] The OSF location in Nashville, Tennessee, which was located in the city's popular Lower Broadway entertainment district, was destroyed in the 2020 Christmas Day bombing along Second ...
Eataly is a chain of large format/footprint Italian marketplaces comprising a variety of restaurants, food and beverage counters, bakery, retail items, and a cooking school. Eataly was founded by Oscar Farinetti , an entrepreneur formerly involved in the consumer electronics business, and collaborates with Slow Food .
Campana is an Italian restaurant in Portland, Oregon's Woodlawn neighborhood, in the United States. Chef-owner George Kaden and co-owner Annalisa Maceda started Campana in 2018, initially as a series of pasta nights that became a pop-up restaurant at Grand Army Tavern, which the duo opened together in 2017.