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A knife (melee weapon with a blade) is considered illegal to carry in open spaces if it falls under the following conditions: The blade is either integral with the handle or equipped with a system which enables it to be joined to its handle; Has a double edge along its entire length; Its length is more than 15 cm;
Traditionally, the spine or unsharpened edge of the knife begins at the hilt and continues to a point between one third to one fourth of the blade length. The blade spine then tapers in thickness in either a straight line or a recurve to the knife's point, which may be located above, below, or in line with the central axis of the blade.
Silver pattern welded rapier guard, from between 1580 and 1600, with reproduction blade. The hilt (rarely called a haft or shaft) is the handle of a knife, dagger, sword, or bayonet, consisting of a guard, grip, and pommel.
Knife indentation is done away from the edge of a kitchen knife. A knife most simply has either a rectangular or wedge-shaped cross-section (sabre-grind v. flat-grind, but may also have concave indentations or hollows, whose purpose is to reduce adhesion of the food to the blade, so producing a cleaner and easier cut. This is widely found in ...
Another typical form of the seax is the so-called broken-back style seax. These seaxes have a sharp angled transition between the back section of the blade and the point, the latter generally forming 1/3 to 3/5 of the blade length, exactly like a large version of a modern clip-point blade. These seaxes exist both in long seax variety (edge and ...
Kriegsmesser ("war knife") are the largest examples of messer-hilted weapons, ranging from around 1 m (3 ft 3 in) long with approximately 80 cm (31 in) blade, up to around 1.35 m (4 ft 5 in) long with blades up to 1 m (3 ft 3 in) in length.