When.com Web Search

  1. Ads

    related to: hard boiled eggs directions

Search results

  1. Results From The WOW.Com Content Network
  2. Master This Two-Step Hard-Boiled Egg Method Just in ... - AOL

    www.aol.com/master-two-step-hard-boiled...

    There are three ways to make hard-boiled eggs:. You can pop 'em in an egg cooker, try the Test Kitchen-approved microwave approach, or go the old-fashioned route with a pot of boiling water.. If ...

  3. Deviled Eggs Are Even Better When They’re Fried - AOL

    www.aol.com/deviled-eggs-even-better-fried...

    Directions. Peel the hard-boiled eggs and cut them in half lengthwise. Remove the yolks to a medium bowl and mash with a fork until they’re broken up. Add the mayonnaise, mustard, pickle juice ...

  4. How to make hard boiled eggs perfectly: 2 go-to methods - AOL

    www.aol.com/hard-boiled-eggs-perfectly-2...

    For easier peeling, buy eggs at least a week to 10 days out from hard boiling to give them some breathing time to absorb air. Fresh eggs are known to be harder to peel.

  5. 13 Simple Ways to Cook Eggs - AOL

    www.aol.com/finance/13-simple-ways-cook-eggs...

    Keep versatile, high-protein eggs in your fridge to make these classic dishes, from the simple hard-boiled egg to omelets to the fancy-sounding but ultimately simple quiche.

  6. Boiled egg - Wikipedia

    en.wikipedia.org/wiki/Boiled_egg

    Hard-boiled or hard-cooked [6] eggs are boiled long enough for the yolk to solidify (about 10 minutes). [7] They can be eaten warm or cold. Hard-boiled eggs are the basis for many dishes, such as egg salad, cobb salad and Scotch eggs, and may be further prepared as deviled eggs. There are several techniques for hard-boiling an egg. [8]

  7. The Trick to Hard and Soft Boiled Eggs - AOL

    www.aol.com/lifestyle/food-trick-hard-and-soft...

    Watch the video above to see all of these tricks to hard and soft boiled eggs in action. Image Credit: Martha Stewart. Related articles. AOL. The very best gifts for men, from $2 to over $100. AOL.