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Lerner Newspapers was a chain of weekly newspapers.Founded by Leo Lerner, the chain was a force in community journalism in Chicago from 1926 to 2005, and called itself "the world's largest newspaper group".
In 2013, the Chicago Weekly staff changed the name of the organization and newspaper to the South Side Weekly, and began publishing independently of Newcity. [4] [5] In 2022, the Weekly merged with the Hyde Park Herald, the oldest community newspaper in Chicago. Together, the papers reach tens of thousands of readers each week with award ...
Chicago Daily Telegraph, 1878–1881 (became Chicago Morning Herald) Chicago Daily Times, 1929–1948 (merged with Chicago Sun to form Chicago Sun-Times) Chicago Democrat, 1833–1861; Chicago Democratic Press, 1852–1857; Chicago Evening Mail, 1870–1875 (became Post & Mail) Chicago Evening Post, 1865–1875 (became Post & Mail)
Leona worked at Pat's Pizza with her brother Pat Pianetto until a disagreement led her to branch off and start her own place. [1] The original location, at 928 W Belmont, was in the Lakeview neighborhood on Chicago's north side. The restaurant is known for its Chicago-style pizza and Italian food. [2] Leona's was a pioneer in the pizza delivery ...
Chicago Pizza and Oven Grinder Company is located at 2121 North Clark Street Chicago, IL, which is in the Lincoln Park community. [3] Lincoln Park is one of the most affluent areas of Chicago and attracts many tourists. According to Urban Spoon, Chicago Pizza and Oven Grinder Company was approved by 87% of the 900 people who voted.
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Uno Pizzeria & Grill (formerly Pizzeria Uno and Uno Chicago Grill), or more informally as Uno’s, is a United States-origin franchised pizzeria restaurant chain under the parent company Uno Restaurant Holdings Corporation. Uno Pizzeria and Grill is best known for its Chicago-style deep dish pizza. Ike Sewell opened the first Pizzeria Uno in 1943.
Tavern-style pizza is a type of pizza that has both a crust firm enough to have a noticeable crunch and slices cut into squares, as opposed to wedges. [ 1 ] [ 2 ] [ 3 ] The name "tavern-style" comes from the pizzas originally served in taverns, often as an enticement to drink alcohol.