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  2. Cordyline fruticosa - Wikipedia

    en.wikipedia.org/wiki/Cordyline_fruticosa

    Cordyline fruticosa is an evergreen flowering plant in the family Asparagaceae. The plant is of great cultural importance to the traditional inhabitants of the Pacific Islands and Island Southeast Asia. It is also cultivated for food, traditional medicine, and as an ornamental for its variously colored leaves.

  3. Cordyline - Wikipedia

    en.wikipedia.org/wiki/Cordyline

    Cordyline is a genus of about 24 species of woody monocotyledonous flowering plants in family Asparagaceae, subfamily Lomandroideae. The subfamily has previously been treated as a separate family Laxmanniaceae, [ 2 ] or Lomandraceae.

  4. Garden Guru: New Hawaiian Ti varieties create a dazzling ...

    www.aol.com/news/garden-guru-hawaiian-ti...

    Columnist Norman Winter writes about the recently recognized varieties of Hawaiian Ti and what they can bring to your garden and landscapes. Garden Guru: New Hawaiian Ti varieties create a ...

  5. Domesticated plants and animals of Austronesia - Wikipedia

    en.wikipedia.org/wiki/Domesticated_plants_and...

    In Hawaii, it was traditional to plant beach cordia around houses and use their bright orange flowers as leis. [ 91 ] [ 93 ] [ 94 ] [ 95 ] Beach cordia, like most trees favored by Austronesians, grow well in sandy, clay, and rocky soil and are a common component in coastal forests and mangrove forests.

  6. Hawaiian ethnobiology - Wikipedia

    en.wikipedia.org/wiki/Hawaiian_Ethnobiology

    Hawaiian sacred plants include ʻawa (Piper methysticum), which was used both religiously as a sacrament, and by the common people as a relaxant/sedative. Other religious plants that have shaped ecology are Ki (Cordyline fruticosa) Kalo. Ki is a sterile plant, so the wide distribution of the plant across the main Hawaiian islands indicated ...

  7. Isabella Abbott - Wikipedia

    en.wikipedia.org/wiki/Isabella_Abbott

    Her Hawaiian name means "white rain of Hana" and she was known as "Izzy". [3] Her father was ethnically Chinese while her mother was a Native Hawaiian. Her mother taught her about edible Hawaiian seaweeds [3] and the value and diversity of Hawaii's native plants. Abbott was the only girl and second youngest in a family of eight siblings.