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Fresh celery for celery juice. Celery is the vegetable that keeps on giving. For starters, the sturdy stalks stay fresh in the fridge for weeks and can be used in a myriad of ways.
One of the best ways to meal prep and always have something on hand to eat is to freeze soup. These freezer-friendly soup recipes will last for months, too. 16 Homemade Soups to Stash in the ...
Martha also loves freezing tomatoes and adds them straight from the freezer—no defrosting necessary—to homemade pizzas, focaccias, and pasta. Nuts Willis stores freshly harvested nuts in her ...
Canned tuna makes this recipe convenient and pantry-friendly while also offering an impressive punch of protein and omega-3 fatty acids. Use the remaining herb sauce as a dressing for salads or ...
This simple and healthy cream of broccoli soup recipe gets its flavor from a mixture of aromatic vegetables, including leeks and celery. Using an immersion blender (or regular blender) gives it a ...
Cream of celery soup and frozen broccoli florets make this an easy lunch or dinner option for any weeknight. Leftovers keep well in the fridge for a few days, too! Get Ree's Slow Cooker Broccoli ...
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Cooked Pasta. Probably worse than overcooking pasta and letting it bloat with extra water is freezing it. Once you take it out of the freezer, it turns into a squishy puddle formerly known as noodles.