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The grayling grows to a maximum recorded length of 60 cm (24 in) and a maximum recorded weight of 6.7 kg (15 lb). Of typical Thymallus appearance, the grayling proper is distinguished from the similar Arctic grayling (T. arcticus arcticus) by the presence of 5–8 dorsal and 3–4 anal spines, which are absent in the other species; T. thymallus also has a smaller number of soft rays in these fins.
The New Zealand grayling was a medium-sized fish which, when matured, measured between 30–45 cm in length and slender in shape with the presence of an adipose fin.As an amphidromous fish, during their migration, it was found that graylings, originally silver in colour, would darken to a grey or brown, and turn occasionally gold, while the underbelly remained light.
The scientific name of the Arctic grayling is Thymallus arcticus.It was named in 1776 by German zoologist Peter Simon Pallas from specimens collected in Russia. The name of the genus Thymallus first given to grayling (T. thymallus) described in the 1758 edition of Systema Naturae by Swedish zoologist Carl Linnaeus originates from the faint smell of the herb thyme, which emanates from the flesh.
Grayling, generically, any fish of the genus Thymallus in the family Salmonidae European grayling (Thymallus thymallus), the type species of the genus Thymallus; Arctic grayling (Thymallus arcticus) Australian grayling (Prototroctes maraena), a fish in the family Retropinnidae
The Fly-Fisher's Entomology, Illustrated by Coloured Representations of the Natural and Artificial Insect and Accompanied by a Few Observations and Instructions Relative to Trout-and-Grayling Fishing, first published in 1836 by Alfred Ronalds (1802–1860), was the first comprehensive work related to the entomology associated with fly fishing.
Australian grayling spawn following movements to the lower freshwater reaches of coastal rivers. Spawning is thought to occur in late autumn or early winter. McDowall (1996) reports that egg counts range from 25,000 to 67,000 in females 170–200 mm long, and that the small (~1 mm) demersal eggs probably settle among gravel and cobble in the river bed before hatching.
The Mongolian grayling (Thymallus brevirostris) is a freshwater species of fish of the genus Thymallus endemic to the landlocked rivers in Mongolia, Inner Mongolia Province of China and nearby parts of Russian far east. It is considered to be the largest grayling species in the world, [2] and hence viewed as an auspicious sign by local tribes. [3]
Grayling zone. Similar in physical characteristics to the Trout zone, although the temperature is usually slightly higher. Fish species in this zone also lay adhesive ...