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  2. Isaly's - Wikipedia

    en.wikipedia.org/wiki/Isaly's

    In 1929 they expanded to Pittsburgh, Pennsylvania, (on the Blvd. of the Allies). Expansion continued through the 1930s and 1940s with additional dairies built from Columbus, Ohio (at North High Street and Arcadia Avenue) west to Iowa and 310 stores. Pittsburgh residents regarded Isaly's so highly that the company was and still is mistakenly ...

  3. For a Truly Great Salad, You Should Go to a Steakhouse - AOL

    www.aol.com/lifestyle/truly-great-salad...

    Punch up your next meal with our ultimate versions of the wedge, Caesar, Cobb, and tomato-onion salad. Skip to main content. 24/7 Help. For premium support please call: 800-290 ...

  4. The 15 Best Steak Delivery Services for Grilling, Gifting and ...

    www.aol.com/12-best-steak-delivery-services...

    Omaha Steaks. This family-owned company is world-famous for a reason. Omaha Steaks was founded more than 100 years ago in Nebraska, the cattle capital of the U.S., and that’s where the steaks ...

  5. Eat'n Park - Wikipedia

    en.wikipedia.org/wiki/Eat'n_Park

    Four months later, a second unit opened in Pittsburgh, by 1956: 11 units, 1960: 27 units, 1965: 30 units, and by 1973: 40 Eat'n Park locations. [12] After leaving Big Boy, the chain entered Ohio and West Virginia, and eventually grew to over 75 restaurants. [1] In 2017, there are 69 Eat'n Park restaurants operating. [4]

  6. Pittsburgh salad - Wikipedia

    en.wikipedia.org/wiki/Pittsburgh_salad

    The salad is customizable in terms of the quality of the ingredients. [1] The fries themselves can be curly, waffle, or shoestring. [2] The fries add warmth, texture, saltiness, and bulk to the salad. [4] In Pittsburgh, it was not historically referred to as a “Pittsburgh salad”. [2] It is often on menus as "steak salad" or "chicken salad". [2]

  7. Hanger Steak Salad Recipe - AOL

    homepage.aol.com/food/recipes/hanger-steak-salad

    Bring hanger steak to room temperature, season hanger steak with salt and fresh pepper. Heat 1 tablespoon of olive oil in skillet on medium high heat. Add hanger steak and thyme to the pan. Sear till golden brown, about 5 minutes on each side. Let the meat rest about 10 minutes and then slice the meat against the grain. Discard thyme.

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