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A mamak stall in Alor Setar, Kedah, Malaysia. Mamak stalls are indoor and open-air food establishments found in Southeast Asia, especially in Malaysia and Singapore, that typically serve food derived from Indian Muslim and Pakistani cuisines, unique to the region.
In Central Asia, Dungan people, descendants of Hui, operate restaurants serving Chinese Islamic cuisine, which is respectively referred to as Dungan cuisine there. They cater to Chinese businessmen. [5] Chopsticks are used by Dungans. [6] The cuisine of the Dungan resembles northwestern Chinese cuisine. [7] [8] Most Chinese regard Hui halal ...
As a result, the mixing and tossing of yusheng with chopsticks and the subsequent consumption of the salad has become ritualised as part of the commemoration of Chinese New Year festivities in Malaysia and Singapore. Zongzi (Chinese: 粽子) - a traditional Chinese food made of glutinous rice stuffed with savoury or sweet fillings and wrapped ...
In Malaysia, a less fatty variation of bak kut teh made with chicken is called chik kut teh. [19] It also serves as a halal version of the dish catered to Muslims, whose religion forbids them to consume pork. [20] Bak kut teh is popular among the Chinese Indonesian community in the Riau Islands, Indonesia. [21]
The number of Chinese Muslims is very small compared to Chinese Christians since the latter religion is seen as more tolerant, mainly due to the general perception that embracing Islam in Malaysia is to become Malayised, in addition to the ethnic rivalry between Malay and Chinese that makes Islam as less desirable to ethnic Chinese Malaysians ...
OldTown Berhad (doing business as OldTown White Coffee; Chinese: 舊街場白咖啡) is Malaysia's largest halal-certified [5] coffee restaurant chain. [6] The company also manufactures and sells instant beverage products and mixes.
As of the 2025 Michelin Guide, there are seven restaurants in Malaysia with a Michelin-star rating. [1] The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use ...
Many Chinese dishes have pork as a component ingredient, but chicken is available as a substitution for Muslim customers from the wider community, and some Chinese restaurants are even halal-certified. [citation needed] A sample of representative Malaysian Chinese dishes found nationwide include: