When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Crab meat - Wikipedia

    en.wikipedia.org/wiki/Crab_meat

    Crab meat or crab marrow is the meat found within a crab, or more specifically in the leg of a crab. It is used in many cuisines around the world for its soft, delicate and sweet flavor. Crab meat is low in fat and provides approximately 340 kilojoules (82 kcal) of food energy per 85-gram (3 oz) serving.

  3. List of crab dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_crab_dishes

    Crab rangoon – deep-fried dumpling appetizers served in American Chinese and, more recently, Thai restaurants, stuffed with a combination of cream cheese, lightly flaked crab meat (more commonly, canned crab meat or imitation crab meat), with scallions, and/or garlic. Curacha Alavar - Filipino spanner crabs in coconut milk with various spices

  4. Crab - Wikipedia

    en.wikipedia.org/wiki/Crab

    Sushi with crab meat and eggs. For the British dish dressed crab, the crab meat is extracted and placed inside the hard shell. One American way to prepare crab meat is by extracting it and adding varying amounts of binders, such as egg white, cracker meal, mayonnaise, or mustard, creating a crab cake.

  5. Rare pearl found inside seafood stew worth over $10K - AOL

    www.aol.com/news/rare-pearl-found-inside-seafood...

    Few things are worse than biting into something rock hard when you're enjoying a nice meal. Any number of nightmarish items have made their way onto restaurant plates. In 2012, a teenager bit into ...

  6. Tomalley - Wikipedia

    en.wikipedia.org/wiki/Tomalley

    Japanese kourayaki, or blended crab tomalley and roe baked in its shell. Tomalley is the hepatopancreas (the organ that fulfills the functions of both the liver and the pancreas) of a lobster, crab or other arthropods) of a crustacean when used for culinary purposes.

  7. Horseshoe crab - Wikipedia

    en.wikipedia.org/wiki/Horseshoe_crab

    While horseshoe crab meat is commonly prepared by grilling or stewing, it can also be pickled in vinegar or stir-fried with vegetables. [56] Many recipes involve the use of various spices, herbs, and chilies to give the dish more flavor. [56] In addition to their meat, horseshoe crabs are valued for their eggs. [56]

  8. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  9. Lithodes aequispinus - Wikipedia

    en.wikipedia.org/wiki/Lithodes_aequispinus

    Lithodes aequispinus, the golden king crab, also known as the brown king crab, is a king crab species native to the North Pacific. [2] Golden king crabs are primarily found in the Aleutian Islands and waters nearer to Alaska and British Columbia; their range also extends to the Russian far east and Japan, albeit with a less dense population.