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Aspergillus flavus is unique in that it is a thermotolerant fungus, so can survive at temperatures that other fungi cannot. [12] [13] A. flavus can contribute to the storage rots, especially when the plant material is stored at high moisture levels. A. flavus grows and thrives in hot and humid climates. [10]
A Aspergillus acidohumus A.J. Chen, Frisvad & Samson (2016) Aspergillus acidus Kozak. (1989) Aspergillus acolumnaris Varshney & A.K. Sarbhoy (1981) Aspergillus acrensis Hubka, A. Nováková, Yaguchi, Matsuz. & Y. Horie (2018) Aspergillus aculeatinus Noonim, Frisvad, Varga & Samson (2008) Aspergillus aculeatus Iizuka (1953) Aspergillus acutus Blaser (1976) Aspergillus aeneus Sappa (1954 ...
In March 2010, Aspergillus covered 837 species of fungi. [5] Notable species placed in Aspergillus include: Aspergillus flavus is a notable plant pathogen impacting crop yields and a common cause of aspergillosis. Aspergillus fumigatus is the most common cause of aspergillosis in individuals with an immunodeficiency.
Aflatoxin M 1 is a chemical compound of the aflatoxin class, a group of mycotoxins produced by three species of Aspergillus – Aspergillus flavus, Aspergillus parasiticus, and the rare Aspergillus nomius – which contaminate plant and plant products. Aspergillus flavus produces only B-type aflatoxins.
Aflatoxin B 1 is an aflatoxin produced by Aspergillus flavus and A. parasiticus.It is a very potent carcinogen with a TD 50 3.2 μg/kg/day in rats. [4] This carcinogenic potency varies across species with some, such as rats and monkeys, seemingly much more susceptible than others.
The fungus was originally classified as a subspecies of A. flavus called Aspergillus flavus subsp. parasiticus (Speare) due to its strong resemblance to A. flavus. Indeed, this fungus is very closely related to A. flavus [3] and is often misidentified as the latter. [3] However, the two species are separable based on morphological features. [3]
Aspergillus nomius is a species of fungus in the genus Aspergillus.It is from the Flavi section. [2] The species was first described in 1987. [1] It has been reported to produce aflatoxin B1, aflatoxin B2, aflatoxin G1, aflatoxin G2, aspergillic acid, kojic acid, nominine, paspaline, pseurotin, and tenuazonic acid. [2]
Aspergillus flavipes is a species of fungus in the genus Aspergillus. It is from the Flavipedes section. [2] [3] The species was first described in 1926. [1] It has been reported to produce sterigmatocystin, citrinin, and lovastatin. [2]