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Per serving: 320 calories, 4.5 g fat (1.5 g sat fat), 150 mg sodium, 64 g carbs, 4 g fiber, 31 g sugar (18 g added sugars), 6 g protein McDonald's Best Burger: Plain Hamburger
Replicating the basic yet unique texture and flavor of McDonald's fries involves special attention to the shoestring thickness and the heat of the cooking oil. Recipe: Food.com 4kodiak / istockphoto
2. McDonald's: Fried Apple Pie. The stalwart apple pie that's still available on Mickey D's menu is all good, well, and fine, but it lacks that extra crispiness that its deep fried, discontinued ...
In mid-2006, [3] McDonald's introduced the Snack Wrap, which contains a Chicken Selects Premium Breast Strip, or as of January 2007, a Grilled Chicken Breast Strip, [4] cheddar/jack cheese, lettuce, and either ranch, honey mustard, or chipotle barbecue sauce, all wrapped inside a white flour tortilla, priced at 99¢-$1.39 depending on the market.
McDonald's double cheeseburger. The Double Cheeseburger consists of two 1.6-ounce (45 g) ground beef patties, with 0.125 ounces (3.5 g) ketchup, mustard (except in all or much of the New York City area), two slices of dill pickle, rehydrated onions, and two pieces of cheese on a toasted bun.
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You’re aware of all the ins and outs of eating keto at McDonald’s, as well as the fast food chain’s little-known stash of ice. But how familiar are you with the McDonald’s secret menu?
In May 2020, McDonald's India added a fried chicken product to its menu using the McSpicy name: McSpicy Fried Chicken. [ 25 ] In Malaysia , it goes by the name of Spicy Chicken McDeluxe, [ 26 ] with cornmeal bun in place of the toasted sesame seed bun.