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  2. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    Fat Quality Smoke point [caution 1]; Almond oil: 221 °C: 430 °F [1]: Avocado oil: Refined: 271 °C: 520 °F [2] [3]: Avocado oil: Unrefined: 250 °C: 482 °F [4]: Beef tallow: 250 °C: 480 °F

  3. Oven temperatures - Wikipedia

    en.wikipedia.org/wiki/Oven_temperatures

    The various standard phrases, to describe oven temperatures, include words such as "cool" to "hot" or "very slow" to "fast". For example, a cool oven has temperature set to 200 °F (90 °C), and a slow oven has a temperature range from 300–325 °F (150–160 °C).

  4. The Food & Wine Guide to Tofu - AOL

    www.aol.com/news/food-wine-guide-tofu-204330452.html

    You can freeze tofu, bake it, deep fry it, or whip it into a creamy dessert, so it's no wonder people love it so much.Here are a few tips and tricks to help you get the most out of this supremely ...

  5. 31 Killer Tofu Recipes That Give Meat A Run For Its Money - AOL

    www.aol.com/lifestyle/31-killer-tofu-recipes...

    Tofu Nuggets. Soggy baked tofu nuggets are a thing of the past, thanks to our one-ingredient upgrade. These bite-sized beauties get irresistibly crispy in the oven, making them the perfect vehicle ...

  6. How to Make Mapo Tofu at Home - AOL

    www.aol.com/mapo-tofu-home-173841719.html

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  7. Gas mark - Wikipedia

    en.wikipedia.org/wiki/Gas_mark

    Gas mark 1 is 275 degrees Fahrenheit (135 degrees Celsius). [citation needed]Oven temperatures increase by 25 °F (14 °C) for each gas mark step. Above Gas Mark 1, the scale markings increase by one for each step.

  8. 40 Plant-Based Tofu Recipes Even Meat Lovers Will Enjoy - AOL

    www.aol.com/lifestyle/40-plant-based-tofu...

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  9. Koya-dofu - Wikipedia

    en.wikipedia.org/wiki/Koya-dofu

    Firm tofu was left outdoors in the cold windy night to freeze. After it was frozen, it was allowed to stand on shelves in a shed for fifteen days at temperatures below freezing, thawed in warm water and pressed lightly to expel the melted ice, then dried in the shed using heat from charcoal braziers. [6] [3] [7]