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  2. Akpan (dessert) - Wikipedia

    en.wikipedia.org/wiki/Akpan_(dessert)

    Akpan is made by fermenting maize kernels or powder. The fermented maize is then bagged together with condensed milk and iced to create a sweet dessert. [1] [2] Some sources describe the dish as vegetable yogurt. [1] The dessert is popular in Benin and Togo. In Benin, the dish is referred to as Akassa. It has a small consumer base in France. [1]

  3. Lokma - Wikipedia

    en.wikipedia.org/wiki/Lokma

    Lokma is a dessert made of leavened and deep fried dough balls, soaked in syrup or honey, sometimes coated with cinnamon or other ingredients. The dish was described as early as the 13th century by al-Baghdadi as luqmat al-qādi (لُقْمَةُ ٱلْقَاضِيِ), "judge's morsels". [2] [3] [4]

  4. The Pioneer Woman's 10 Most Popular Desserts of 2024 - AOL

    www.aol.com/pioneer-womans-10-most-popular...

    The year 2024 may have been the sweetest one yet—and The Pioneer Woman's top ten dessert recipes are proof of it! Looking back on the year of sweet treats brings to mind images of pie slices ...

  5. Choco Togo - Wikipedia

    en.wikipedia.org/wiki/Choco_Togo

    Upon returning to Togo, the trainees learned that domestic cocoa processing had not been attempted in the country since the colonial era, and most Togolese cocoa farmers did not know about chocolate. The trainees therefore decided to create a brand of "Made in Togo" chocolate and founded the Choco Togo cooperative in March 2014. [1] [2] [3]

  6. The History Behind Your Favorite Pastries & Desserts - AOL

    www.aol.com/history-behind-favorite-pastries...

    Croissant. Buttery and flaky, savory or sweet. Its original name “kipferl” dates back to the 13th-century.Much later, in the 1800s, an Austrian officer opened a bakery in France, later ...

  7. The 20 Best Desserts of All Time - AOL

    www.aol.com/lifestyle/food-20-best-desserts-all...

    Check out the slideshow above for the 20 most popular desserts on Kitchen Daily. Become a KD VIP to save your favorite recipes from anywhere to your recipe box, and visit @KitchenDaily on Twitter ...

  8. Togolese cuisine - Wikipedia

    en.wikipedia.org/wiki/Togolese_cuisine

    Togolese cuisine is the cuisine of the Togolese Republic, a country in Western Africa. Staple foods in Togolese cuisine include maize, rice, millet, cassava, yam, plantain and beans. [1] [2] Maize is the most commonly consumed food in the Togolese Republic. [1] Fish is a significant source of protein.

  9. The 10 Best Southern Desserts Of All Time, According To Chefs

    www.aol.com/10-best-southern-desserts-time...

    Rounding out the pie participants in this best-of list, Lauren G. Bland, executive pastry chef at Old Edwards Inn & Spa in Highlands, North Carolina, thinks that no list of ultimate Southern ...