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A Co-op food truck outside a store in Cockfosters. Co-op Supply Chain Logistics is the distribution business of The Co-operative Group that manages the national and international distribution of goods on behalf of all the food retailing co-operative societies who are members of Co-operative Federal Retail Trading Services.
A key aspect of the food cooperative model is the socialization of potential profit associated with running a grocery store. In a typical food production model, a store is owned by a company, which is in turn managed by either a board of directors and shareholders if the company is publicly owned, or a collection of private individuals if it is not.
Co-op convenience store Aylsham, Norfolk using cloverleaf branding. Co-op Food is the largest division of the group with around 2,400 retail stores which cover the largest geographical spread of any grocery retailer. The stores mainly operate across a variety of convenience formats, with some larger neighbourhood stores.
Kootenay Co-op (Nelson, British Columbia): A member-owned co-op known for natural and organic foods. East End Food Co-op (Vancouver, British Columbia): A community-focused store offering local and fairly traded products. Ottawa Valley Food Co-op (Ottawa, Ontario region): An online co-op that supports local farmers and producers.
The movement's cloverleaf logo created the impression that it was a single organisation rather than independent organisations sharing common principles.The brand was strengthened by the creation of the Co-operative Retail Trading Group (CRTG) in 1993, providing Co-op branded products and other food supplies to its members: by 2002, the CRTG provided 100% of food supplies sold by UK consumer co ...
A retailers' cooperative is a type of cooperative which employs economies of scale on behalf of its retailer members. [1] Retailers' cooperatives use their purchasing power to acquire discounts from manufacturers and often share marketing expenses.