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  2. Biluochun - Wikipedia

    en.wikipedia.org/wiki/Biluochun

    The Kangxi Emperor decided to give it a more elegant name, "Green Snail Spring". Chinese tea experts regard it very highly. Zhen Jun (1857 to 1918), author of tea encyclopedia Cha Shuo, ranked it first among Chinese green tea. Longjing tea came second, Liu An Gua Pian came third. It is so delicate and tender that one kilogram of Dong Ting Bi ...

  3. Xinyang Maojian tea - Wikipedia

    en.wikipedia.org/wiki/Xinyang_Maojian_tea

    Xinyang Maojian is known as the "king of green tea". [11] Xinyang Maojian brand ranks third in the value of public brands in China's tea region for many years. [12] In 2017, in the evaluation of China's tea regional brand value, Xinyang Maojian ranked second in the brand value list with 5.991 billion yuan. [13]

  4. Huangshan Maofeng - Wikipedia

    en.wikipedia.org/wiki/Huangshan_Maofeng

    Huangshan Mao Feng tea's English translation is "Yellow Mountain Fur Peak" due to the small white hairs which cover the leaves and the shape of the processed leaves which resemble the peak of a mountain. The best teas are picked in the early Spring before China's Qingming Festival. When picking the tea, only the new tea buds and the leaf next ...

  5. We Ranked 10 Popular Green Teas and You Can Buy Our Top Pick ...

    www.aol.com/ranked-10-popular-green-teas...

    Green tea is a great option for people who like sweet, clean tea with excellent fragrance,” says Jesse Appell, founder of Jesse’s Teahouse and the “tea guy” educator to over 800,000 ...

  6. The 11 Highest-Quality Green Teas On Grocery Shelves - AOL

    www.aol.com/lifestyle/11-highest-quality-green...

    DAVIDsTEA has over 15 types of matcha powders and green tea leaves, so green tea lovers can surely find the best variety for their preferences. RELATED: 6 Best Teas To Boost Metabolism and Lose Weight

  7. List of Chinese teas - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_teas

    Green tea cultivation in China. This is a list of Chinese teas. Chinese tea is a beverage made from the leaves of tea plants (Camellia sinensis) and – depending on the type of tea – typically 60–100 °C hot water. Tea leaves are processed using traditional Chinese methods.