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  2. 12 Easy & Elegant Christmas Morning Breakfasts - AOL

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    Tips For Making The Best Christmas Morning Breakfast. Keep pancakes warm in the oven if cooking for a crowd.Place pancakes on a baking sheet, on a wire rack, at around 200F in the oven until you ...

  3. Our 18 Most Popular Cozy Breakfast Recipes for Winter - AOL

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    There are so many different ways to add a little something extra to this recipe: Add fresh fruit like strawberries, blueberries, or raspberries. Add toasted coconut flakes. Add chocolate chips for ...

  4. How to Make Classic French Toast for Weekend (or ... - AOL

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    4. Next, make your custard. Combine egg, plus egg yolks, half and half, vanilla extract, cinnamon and brown sugar in a small bowl and whisk until evenly mixed.

  5. Triple Cinnamon Raisin French Toast Recipe - AOL

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    1. Whisk egg, egg white, milk, stevia (or vanilla), and cinnamon in a shallow dish. 2. Soak bread on both sides, until evenly coated. 3. Heat skillet and add butter.

  6. 14 Fabulous French Toast Recipes - AOL

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    Basic French toast can be topped with cinnamon sugar or maple syrup, but there are so many ways to liven up The sweet, warm bread drizzled in toppings is a great way to start anymore morning.

  7. TLH Cooks: Dusting of cinnamon sugar make French Toast ... - AOL

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    Whether planning a cozy breakfast for two or an extravagant brunch, these bite-sized breakfast sensations are guaranteed to steal the show.

  8. Banana-Stuffed French Toast Recipe - AOL

    homepage.aol.com/.../banana-stuffed-french-toast

    3. Place 1 toast onto a plate. Top with half the banana and another toast. Sprinkle with the cinnamon-sugar and 1/2 cup blueberries. Repeat with the remaining ingredients. Serve with the syrup. Helper: For the cinnamon-sugar, stir 1 tablespoon sugar and 1/2 tablespoon cinnamon in a small bowl.

  9. Almond Butter and Jelly French Toast Recipe - AOL

    homepage.aol.com/food/recipes/almond-butter-and...

    1. In a medium saucepan, combine the frozen berries with the sugar and 1/2 cup of water and bring to a boil. Simmer over moderately low heat, stirring and crushing occasionally, until the berries and sauce are slightly thickened, about 10 minutes.