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Watermelon (Citrullus lanatus) is a flowering plant species of the Cucurbitaceae family and the name of its edible fruit. A scrambling and trailing vine -like plant, it is a highly cultivated fruit worldwide, with more than 1,000 varieties .
Watermelon is a summer staple, but choosing a perfectly ripe one takes skill. A grower explains the easiest way to pick the perfect watermelon. ... We have some tips to ensure you bring home the ...
Tips for Picking, Cutting and Storing a Watermelon . ... First, look for watermelons that have a dark green rind and a yellow belly (which happens because watermelons grow resting on the ground ...
Lycopene, a plant compound found in watermelon, may help lower blood pressure — one way to reduce the risk of a heart attack. Citrulline may increase levels of nitric oxide, which helps blood ...
The cube shape of the watermelon can only be achieved at the expense of its contents. To retain the proper shape, cube melons must be harvested before they are ripe, rendering them inedible. [7] Since the advent of the cube watermelon, other watermelon shapes have been introduced, such as hearts and pyramids.
Watermelons migrated north through Egypt, and during the Roman era they were cultivated and prized. [1] Like their wild ancestors, modern domestic watermelon seeds can be pressed for oil. Traditionally, the seeds are extracted from the seed casing, and dried in the sun. Once dried, the seeds are pressed.
Use these tips the next time you're at the grocery trying to figure out how to pick a watermelon, or if all else fails, head to your local farmer's market where the experts can help you choose ...
Chen Wen-yu was particularly interested in the theory of seedless watermelons proposed by the Japanese researcher Hitoshi Kihara [6] in 1951, according to which crossing a female tetraploid plant (itself the product of genetic manipulation) with diploid pollen creates a triploid plant that is sterile, but can produce seedless fruit if ...