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He is known for his meticulous analysis of the economics of agricultural biotechnology, connections of farmers to global value chains, and linkages between agriculture and nutrition. [ 9 ] Qaim argues that higher-yield genetically modified crops can be used to reduce land usage and greenhouse gas emissions from agriculture.
the article about bibliographic databases for information about databases giving bibliographic information about finding books and journal articles. Note that "free" or "subscription" can refer both to the availability of the database or of the journal articles included. This has been indicated as precisely as possible in the lists below.
Subject coverage includes agriculture, environment, veterinary sciences, applied economics, food science and nutrition. Database covers international issues in agriculture, forestry, and allied disciplines in the life sciences. Indexed publications are from 120 countries in 50 languages, including English abstracts for most articles.
The Journal of Agricultural Economics is a triannual peer-reviewed academic journal published by Wiley-Blackwell on behalf of the Agricultural Economics Society.It was established in 1928 as the Journal of the Proceedings of the Agricultural Economics Society and became the Journal of Agricultural Economics in 1955.
Journal of Agricultural and Applied Economics; Journal of Agricultural and Resource Economics; Journal of Development Economics; Journal of Environmental Economics and Management; Journal of Environmental Economics and Policy; Journal of Environmental Management; Journal of Environmental Planning and Management
Agricultural economics is an applied field of economics concerned with the application of economic theory in optimizing the production and distribution of food and fiber products. Agricultural economics began as a branch of economics that specifically dealt with land usage .
Such journals are typically smaller than equivalent commercial journals (often supported by academic societies). [5] Main criteria include: adherence to the Fair Open Access Principles that are publicly supported by many renowned scientists, publication of article titles and abstracts in English, clear publication ethics and quality assurance ...
It was established in 2010 as GM Crops, obtaining its current name in 2012. It is published by Taylor & Francis and the editors-in-chief are Naglaa A. Abdallah (Cairo University) and Channapatna S. Prakash (Tuskegee University). According to the Journal Citation Reports, the journal has a 2017 impact factor of 2.913. [1]