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Some folks swear by this method: If you thump the rind of a watermelon and it sounds hollow, then it's ripe, juicy, and ready to eat; if the thump produces a higher-pitch ringing sound, it's ...
There are, however, a few things you can look out for and do to ensure you've got a melon that's ready to eat. Skip to main content. 24/7 Help. For premium support please call: ...
Originally, cantaloupe refers to the true cantaloupe or European cantaloupe with non- to slightly netted and often ribbed rind. Today, it also refers to the muskmelon with strongly netted rind, [ 1 ] which is called cantaloupe in North America (hence the name American cantaloupe ), rockmelon in Australia and New Zealand, and spanspek in ...
These stickers can offer clues as to how your produce was grown — be it conventional or organic. The easiest way to tell the difference is if the code has four or five digits. Four digits ...
"Everybody know about this spot," said one man who pulled up along the shoulder of the road to buy one of the fruits. Carter Melons dates back more than 70 years in Philly, known for quality and ...
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Hundreds of people in the U.S. and Canada have been sickened and at least 10 people have died in a growing outbreak of salmonella poisoning linked to contaminated whole and pre-cut cantaloupe.