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Pho 95 is a leading purveyor of pho, the Vietnamese noodle soup. The restaurant receives rave reviews for its big bowls of brisket, seafood, chicken, and veggie soups, starting at $14.
In this creamy radish soup recipe, radishes are sautéed and pureed with potato, creating a velvety, healthy soup. Cooking radishes also tones down any bitterness while leaving plenty of sweet ...
With Buellton located along Highway 101, it made Pea Soup Andersen's a convenient stop for travelers heading between Los Angeles and the San Francisco Bay. In the 1930s their son Robert graduated from Stanford University and entered the business. He nicknamed himself "Pea Soup Andersen", which became the name of the restaurant and business in 1947.
Often (but not always) sold as a condensed soup, canned chicken soup such as Campbell's Chicken Noodle Soup, is notable for its high sodium content: [65] 890 mg per 1 ⁄ 2 cup serving. This gives a 1 + 1 ⁄ 2 cup bowl of soup [ 66 ] about 2,500 mg of sodium, a full day's allowance in the case of this mainstream brand. [ 67 ]
As of 2017, the company makes more than 250 organic products in 27 categories, including burritos, bowls, pizza, wraps, soup, chili, and candy. [34] All of Amy's products are vegetarian. Amy's products do not contain meat, seafood, eggs, animal rennet, [35] peanuts, [36] bioengineered ingredients, [37] or hydrogenated oils.
The chicken joint started as a food truck. For premium support please call: 800-290-4726 more ways to reach us
The Poodle Dog remained closed until 1933, when Calixte LaLanne, a former proprietor, reopened it. This iteration was called the "Ritz French Restaurant," until his son changed it back to Poodle Dog after Calixte's death in 1943. [18] The restaurant remained open, although not in the same splendor, until it closed for good in the mid-1960s.