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Udder of a cow An udder is an organ formed of two or four mammary glands on the females of dairy animals and ruminants such as cattle , goats , and sheep . [ 1 ] An udder is equivalent to the breast in primates, elephantine pachyderms and other mammals.
A mammary gland is an exocrine gland in humans and other mammals that produces milk to feed young offspring.Mammals get their name from the Latin word mamma, "breast".The mammary glands are arranged in organs such as the breasts in primates (for example, humans and chimpanzees), the udder in ruminants (for example, cows, goats, sheep, and deer), and the dugs of other animals (for example, dogs ...
The floor of the udder should be carried at a depth near the hock of the animal. [2] The appropriate depth of the udder helps to prevent mastitis, but also ensures that the animal can carry the most milk. Udder depth is related to the number of lactations of a cow, and this is taken into consideration. [8] The rear udder is given 9 points.
This is a list of human anatomy mnemonics, categorized and alphabetized.For mnemonics in other medical specialties, see this list of medical mnemonics.Mnemonics serve as a systematic method for remembrance of functionally or systemically related items within regions of larger fields of study, such as those found in the study of specific areas of human anatomy, such as the bones in the hand ...
Teats protruding from the udder of a cow Part of a milking device that fits over the teats of a cow. A teat is the projection from the mammary glands of mammals from which milk flows or is ejected for the purpose of feeding young. [1] [2] [3] In many mammals, the teat projects from the udder.
The inner ear (internal ear, auris interna) is the innermost part of the vertebrate ear. In vertebrates , the inner ear is mainly responsible for sound detection and balance. [ 1 ] In mammals , it consists of the bony labyrinth , a hollow cavity in the temporal bone of the skull with a system of passages comprising two main functional parts: [ 2 ]
As with other mammal ruminants, they are even-toed ungulates. The females have an udder consisting of two teats, in contrast to cattle, which have four teats. [22] An exception to this is the Boer goat, which sometimes may have up to eight teats. [23] [24] Goats are diploid with two sets of 30 chromosomes. [25]
The practice was responsible for an extra 17.3% milk, 12.3% fat, and 8.8% protein. [21] Three-times-a-day milking has become a common practice in recent years. Twice-a-day milking is the most common milking schedule of dairy cattle. In Europe, Australia, and New Zealand, milking at 10- to 14-hour intervals is common. [22]