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  2. Guajillo chili - Wikipedia

    en.wikipedia.org/wiki/Guajillo_chili

    Guajillo chilies are used in marinades, salsas, pastes, butters and spice rubs to flavor meats, fat and oil with other ingredients. The guajillo chili, with its more delicate flavor, is used with fish and chicken, or added to salsa as a side dish. Some Mexican dishes where guajillo chiles are a main ingredient include: Chilate or mole de olla ...

  3. Boost your July Fourth cookout with pork tenderloin and ...

    www.aol.com/news/boost-july-fourth-cookout-pork...

    Guajillo Chile Grilled Pork Tenderloin with Caramelized Onion Sauce by Ash Fulk. Pork tenderloin is a great alternative to the usual burgers and hot dogs that get cooked on the grill. This recipe ...

  4. Al ajillo - Wikipedia

    en.wikipedia.org/wiki/Al_ajillo

    In Mexico, it combines guajillo chili peppers and ajo . [1] In other Latin American countries the dish is similar, but using other chilies, for example the aji panca or aji mirasol in Peruvian cooking, dried forms of aji amarillo.

  5. How to make the best homemade chili in a slow cooker - AOL

    www.aol.com/finance/best-homemade-chili-slow...

    The best oven thermometer: KT Thermo 3-Inch Dial Oven Thermometer Editors' Choice hand mixer: Black & Decker MX3200B An excellent cutting board: OXO Good Grips Plastic Utility Cutting Board

  6. Chile de árbol - Wikipedia

    en.wikipedia.org/wiki/Chile_de_árbol

    The Chile de árbol (lit. ' chili from tree ') is a small and potent Mexican chili pepper also known as bird's beak chile and rat's tail chile. These chilis are about 5 to 7.5 cm (2.0 to 3.0 in) long, and 0.65 to 1 cm (0.26 to 0.39 in) in diameter. Their heat index is between 15,000 and 30,000 Scoville units. The peppers start out green and ...

  7. Chipotle adds new garlic guajillo steak to menus — and the ...

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    Chipotle is adding a new protein option to its menu, Garlic Guajillo Steak, but for a limited-time only.Beginning September 14, customers can try the steak at Chipotle restaurants across the U.S ...

  8. Pequin pepper - Wikipedia

    en.wikipedia.org/wiki/Pequin_pepper

    Pequin (or piquín) pepper (/ p ɪ ˈ k iː n /) is a hot chili pepper cultivar commonly used as a spice. Pequin peppers are hot, often 5–8 times hotter than jalapeños on the Scoville scale (30,000 to 60,000 Units). Flavor is described as citrusy and nutty. [1]

  9. Guajillo - Wikipedia

    en.wikipedia.org/wiki/Guajillo

    Guajillo may refer to: Guajillo Acacia, a common name for Acacia berlandieri , a shrub native to the Southwestern United States The Guajillo chili , a variety of chili pepper