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Restaurants in Los Angeles (7 C, 84 P) Pages in category "Food and drink companies based in Los Angeles" The following 13 pages are in this category, out of 13 total.
Food and drink companies based in Los Angeles (1 C, 13 P) Food and drink companies based in San Francisco (2 C, 12 P) B. Bakeries of California (40 P) C.
The cuisine of California reflects the diverse culture of California and is influenced largely by European American, Hispanic American (Mexican, Latin American, Spanish), East Asian and Oceanian influences (Japanese, Chinese, Korean, Filipino, Vietnamese, Thai, Hawaiian), and Western European influences (Italian, French, Portuguese), as well as the food trends and traditions of larger American ...
Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]
The high population density made Los Angeles a unique hotspot for the jerry-rigged mobile kitchens. In 1901, there was already more than one hundred tamale "chuck wagons" serving tamales to the downtown roads of Los Angeles. [6] Los Angeles media companies often portrayed Mexican street food as dirty, riotous, and uncultured. [7]
Johnny Rockets was founded on June 6, 1986, by Ronn Teitelbaum of Los Angeles, California, and "crafted as a 'nongimmicky' recreation of the 1940s-vintage malt shops of his childhood". The first restaurant was established as a 20-stool counter operation on Melrose Avenue in Los Angeles. [7] This location permanently closed on October 26, 2015. [10]
Los Angeles fires: Before and after images reveal destruction Contributing: Christopher Cann, Terry Collins, Michael Loria, Isaiah Murtaugh, Thao Nguyen, and Jeanine Santucci
Randy's Donuts is a bakery and a landmark building in Inglewood, California which is near Los Angeles International Airport. It is built in a style that dates to a period in the early 20th century that saw a proliferation of programmatic architecture throughout Southern California. This style had its heyday from the mid-1920s to the mid-1930s.