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  2. C melody saxophone - Wikipedia

    en.wikipedia.org/wiki/C_melody_saxophone

    A major selling point for the C melody saxophone was the fact that in contrast to other saxophones, it was not a transposing instrument.As a result, the player could read regular printed music (e.g. for flute, oboe, violin, piano, guitar or voice) without having to transpose or read music parts that have been transposed into B ♭ or E ♭, which most other saxophones would require.

  3. Vandoren - Wikipedia

    en.wikipedia.org/wiki/Vandoren

    They are available in strengths from 1.5 to 5. They are made with a .09 mm thickness at the tip and a thickness of 2.8 mm at the heel. Vandoren V.12 reeds are produced from the thicker cane that is used to make saxophone reeds. At the tip, V.12 reeds have a thickness of .10 mm and at the heel, they have a thickness of 3.15 mm.

  4. Tenor saxophone - Wikipedia

    en.wikipedia.org/wiki/Tenor_saxophone

    The tenor saxophone is a medium-sized member of the saxophone family, a group of instruments invented by Adolphe Sax in the 1840s. The tenor and the alto are the two most commonly used saxophones. The tenor is pitched in the key of B ♭ (while the alto is pitched in the key of E ♭ ), and written as a transposing instrument in the treble clef ...

  5. Santy Runyon - Wikipedia

    en.wikipedia.org/wiki/Santy_Runyon

    Clinton "Santy" Runyon (July 4, 1907 – April 4, 2003) was an American saxophonist and flautist as well as a designer and manufacturer of mouthpieces for woodwind instruments. [ 1 ] Runyon's career included, among other things, playing at Al Capone 's speakeasy club, The Coliseum, and giving lessons to many musicians, including the likes of ...

  6. Saxhorn - Wikipedia

    en.wikipedia.org/wiki/Saxhorn

    The saxhorn is a family of valved brass instruments that have conical bores and deep cup-shaped mouthpieces. The saxhorn family was developed by Adolphe Sax, who is also known for creating the saxophone family. The sound of the saxhorn has a characteristic mellow tone quality and blends well with other brass.

  7. Reed (mouthpiece) - Wikipedia

    en.wikipedia.org/wiki/Reed_(mouthpiece)

    Manufacturers produce reeds in different strengths, indicated by a number (most commonly 2, 2.5, 3, 3.5, 4, 4.5, and 5). [9] The strength is determined by a machine that presses against the vamp (the part that includes the tip and the "heart" just behind the tip) of the reed and determines how stiff the reed is.