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  2. Red blood cell - Wikipedia

    en.wikipedia.org/wiki/Red_blood_cell

    The red blood cell membrane proteins organized according to their function: Red blood cell membrane major proteins. Transport. Band 3 – Anion transporter, also an important structural component of the red blood cell membrane, makes up to 25% of the cell membrane surface, each red cell contains approximately one million copies.

  3. Cell (biology) - Wikipedia

    en.wikipedia.org/wiki/Cell_(biology)

    He coined the term cell (from Latin cellula, meaning "small room" [41]) in his book Micrographia (1665). [42] [40] 1839: Theodor Schwann [43] and Matthias Jakob Schleiden elucidated the principle that plants and animals are made of cells, concluding that cells are a common unit of structure and development, and thus founding the cell theory.

  4. Protein - Wikipedia

    en.wikipedia.org/wiki/Protein

    Discovering the tertiary structure of a protein, or the quaternary structure of its complexes, can provide important clues about how the protein performs its function and how it can be affected, i.e. in drug design. As proteins are too small to be seen under a light microscope, other methods have to be employed to determine their structure.

  5. N-end rule - Wikipedia

    en.wikipedia.org/wiki/N-end_rule

    The N-end rule is a rule that governs the rate of protein degradation through recognition of the N-terminal residue of proteins. The rule states that the N-terminal amino acid of a protein determines its half-life (time after which half of the total amount of a given polypeptide is degraded).

  6. Ribosomal RNA - Wikipedia

    en.wikipedia.org/wiki/Ribosomal_RNA

    Ribosomal RNA is the predominant form of RNA found in most cells; it makes up about 80% of cellular RNA despite never being translated into proteins itself. Ribosomes are composed of approximately 60% rRNA and 40% ribosomal proteins, though this ratio differs between prokaryotes and eukaryotes .

  7. Protein folding - Wikipedia

    en.wikipedia.org/wiki/Protein_folding

    Protein before and after folding Results of protein folding. Protein folding is the physical process by which a protein, after synthesis by a ribosome as a linear chain of amino acids, changes from an unstable random coil into a more ordered three-dimensional structure.

  8. Ribosome - Wikipedia

    en.wikipedia.org/wiki/Ribosome

    Once the protein is produced, it can then fold to produce a functional three-dimensional structure. A ribosome is made from complexes of RNAs and proteins and is therefore a ribonucleoprotein complex. In prokaryotes each ribosome is composed of small (30S) and large (50S) components, called subunits, which are bound to each other:

  9. Glycoprotein - Wikipedia

    en.wikipedia.org/wiki/Glycoprotein

    Of these options, mammalian cells are the most common because their use does not face the same challenges that other host cells do such as different glycan structures, shorter half life, and potential unwanted immune responses in humans. [3] Of mammalian cells, the most common cell line used for recombinant glycoprotein production is the ...