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  2. I Take Soup Season A Little Too Seriously - Here's All The ...

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    Get the Best Potato Soup recipe. PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISON ... Slow-Cooker Chicken Tortilla Soup. ... The Vietnamese beef bone-based soup is usually chock-full of noodles ...

  3. The 65 Best Winter Soups To Warm You Up All Season Long - AOL

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    The slow cooker makes the chicken here completely fall apart while making the potatoes creamy and tender. Use your favorite curry powder to spice up the dish and make it even more comforting.

  4. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.

  5. 35 Foolproof Set-It-and-Forget-It Crock Pot Potato Recipes

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    Related: 35 Low-Carb Crock Pot Chicken Recipes. ... Get the recipe: Slow Cooker Sweet Potato and Cranberry Casserole. Related: Life-Changing, Extra-Crispy Roasted Potatoes Recipe.

  6. 21 Easy High-Protein Dinners for Winter in Three Steps or Less

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    Anti-Inflammatory Sweet Potato-Black Bean Stuffed Peppers. Heami Lee, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keeley ... View Recipe. Slow-Cooker Loaded Broccoli & Chicken Soup ...

  7. Leek soup - Wikipedia

    en.wikipedia.org/wiki/Leek_soup

    Leek soup, or Leek and Potato soup, (Welsh: cawl cennin) is a soup based on potatoes, leeks, broth [1] (usually chicken), and heavy cream. [2] Other ingredients used may be salt, pepper, and various spices. Generally the potatoes are diced and cooked in broth, while the leeks are chopped and sautéed. After this, all ingredients are combined ...

  8. 39 Super Delicious Fall Soup Recipes Made From Scratch - AOL

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    Slow-Cooker Tex-Mex Chicken Soup. Set up the slow cooker, so you can come home to a big bowl of this tortilla soup. Make the tortillas from scratch if you're feeling a little extra. Get the Slow ...

  9. Smothering (cooking) - Wikipedia

    en.wikipedia.org/wiki/Smothering_(cooking)

    Varieties of vegetables cooked by smothering include cabbage, [7] okra, potatoes and corn. The vegetables are kept from burning by the addition of animal fats or oils, or the addition of meat products such as salt pork or andouille .