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A rotary milking parlor at a modern dairy facility in Germany Dairy farm near Bangor, Wisconsin. Dairy farming is a class of agriculture for the long-term production of milk, which is processed (either on the farm or at a dairy plant, either of which may be called a dairy) for the eventual sale of a dairy product.
Dairy farming is a class of agricultural, or an animal husbandry, enterprise, for long-term production of milk, usually from dairy cows, but also from goats, sheep and camels, which may be either processed on-site or transported to a dairy factory for processing and eventual retail sale.
It offered milk deliveries around Hanford until the 1970s. There was a second Superior Dairy restaurant in Lemoore in the 1960s. It operated until 1986, when Bowden’s son Jim Bowden retired.
This is a list of dairy product companies in the United States. A dairy product is food produced from the milk of mammals. [1] Dairy products are usually high energy-yielding food products. A production plant for the processing of milk is called a dairy or a dairy factory.
Crowley Foods was founded in 1904 by grocery clerk James K. "J.K." Crowley when he purchased a fledgling dairy business for $500.00 in Poughkeepsie, New York. [9] His company assets began with a horse and wagon, ice house, barn, some cans and bottles as well as a milk delivery route serving local customers. [10]
Terminology differs between countries. In the United States, for example, an entire dairy farm is commonly called a "dairy".The building or farm area where milk is harvested from the cow is often called a "milking parlor" or "parlor", except in the case of smaller dairies, where cows are often put on pasture, and usually milked in "stanchion barns".
Commonwealth Dairy, LLC, formally known as Ehrmann Commonwealth Dairy, LLC is a Vermont food company that produces yogurt and other products in United States facilities for sale under its own brand and for relabeling by other retailers. It is a wholly owned subsidiary of Lactalis US Yogurt Holding, Inc.
In 2008, Alto Dairy Cooperative was sold to Saputo Inc., a Canadian cheese company.Alto Dairy still operates under its original name as a subsidiary.This sale was approved by 98% of the farmers who are active in the cooperative, allowing Saputo Cheese USA, Inc. to purchase the dairy cooperative for $160 million.