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A hot hors d'oeuvre. The recipes vary, but in general are variations on angels on horseback, made by replacing oysters with dried fruit. The majority of recipes contains a pitted date (though prunes are sometimes used, [10]) stuffed with mango chutney and wrapped in bacon. Eggplant salads and appetizers: Middle East, Arab culture
The majority of recipes contain a pitted date (though prunes are sometimes used). [63] Starter is a common colloquial term for an hors d'oeuvre in the UK, Ireland, and India. [64] Crudités from France are a blend of salads of raw vegetables and the serving has a minimum of three vegetables of striking colors.
10 Unusual Chocolate Combinations. AOL.com Editors. Updated October 16, 2017 at 4:33 PM. ... Search Recipes. Shrimp and Sweet Corn Curry. Blackberry Lemon Marmalade. Black Bean-Chipotle Burgers.
Here are unique and mouthwatering specialty options from some of the country's best doughnut shops. The Salty Donut also offers an extensive coffee menu, including a Cinnamon Toast Crunch latte ...
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1.1 Appetizers and starters. 1.2 Main dishes. 1.3 Sauces. 2 See also. 3 References. ... you can help by adding missing items. (December 2012) Appetizers and starters ...
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A sandwich that has three items in a roll, typically three sausages or sausage pieces. Extrawurst: Snack A type of Austrian scalded cold cut that is moist, light colored, fine textured and made from a well-spiced mixture of beef, pork and bacon fat. In Austria, it is the most popular type of cold cut. Kartoffelklöße: Main course