Search results
Results From The WOW.Com Content Network
Bluefin Tuna and Sushi is a Japanese restaurant in Portland, Oregon. The business was established as Bluefin Tuna in Seoul in 2011. Bluefin Tuna and Sushi has garnered a positive reception and ranked number 75 in Yelp 's 2024 list of the top 100 sushi restaurants in the U.S.
Toro (Japanese: トロ, translating to "melting") is the fatty meat of tuna [1] [2] [3] served as sushi [4] or sashimi. It is usually cut from the belly or outer layers of the Pacific bluefin tuna (the other fish known for similar meat is bigeye tuna). [5] Good-quality toro is said to create a "melting" sensation once placed in the mouth. [1]
The Atlantic bluefin tuna has been the foundation of one of the world's most lucrative commercial fisheries. Medium-sized and large individuals are heavily targeted for the Japanese raw-fish market, where all bluefin species are highly prized for sushi and sashimi. This commercial importance has led to severe overfishing.
The huge bluefin, which was auctioned in Tokyo, will be served at restaurants across Japan. Motorbike-sized tuna sold to Tokyo sushi restaurateurs for $1.3m Skip to main content
The Japanese and conveyer belt sushi restaurant Sushi Ichiban, [3] which is also known as "Punk Rock Sushi" because of "the rainbow of hair color choices among staff and clientele", [4] operates on Broadway in the northwest Portland part of Old Town Chinatown. [5] Dishes are delivered to patrons via a small train set on a circular track. [6]
The Flaming Fin has an extensive sushi menu, ranging from deep fried rolls, signature rolls and sashimi, according to their website. Prices range from $5 for a roll to $25 for a roll, with ...
Southern bluefin tuna: found in southern hemisphere waters of all the world's oceans: T. orientalis: Pacific bluefin tuna: found widely in the northern Pacific Ocean and locally in the south: Formerly known as northern bluefin tuna. T. thynnus: Atlantic bluefin tuna: found in both the western and eastern Atlantic Ocean, and also in the ...
Sushi made with toro, the raw belly meat of bluefin tuna. About 80% of the Pacific and Atlantic bluefin tunas are consumed in Japan, and tunas that are particularly suited for sashimi and sushi can fetch very high prices. The fatty belly meat is known as toro, and prized by sushi chefs. In Japan, some foods made available for the first time of ...