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The composition of a canapé consists of a base (e.g., the bread or pancake), a spread, a main item, and a garnish.. The spread is traditionally either a compound butter, made by creaming butter with other ingredients such as ham or lobster, or a flavored cream cheese.
[1] [6] The French spelling is the same for singular and plural usage. In English, the typographic ligature œ is usually replaced by the digraph oe and two plural forms are acceptable: "hors d'oeuvre" (same as singular) or "hors d'oeuvres" [7] [8] [9] (pronounced / ɔːr ˈ d ɜːr v z /).
"[be] on [your] guard". "On guard" is of course perfectly good English: the French spelling is used for the fencing term. en passant in passing; term used in chess and in neurobiology ("synapse en passant.") En plein air en plein air lit. "in the open air"; particularly used to describe the act of painting outdoors. en pointe en pointe (in ...
Preheat the oven to 325°. In a small bowl, using a fork, crush the peeled grapes. Stir in the minced tarragon and vinegar. Season with pepper.
This Rococo Revival canapé delivered to the Vermont State House in 1859 would have been called a settee.. A canapé is a piece of furniture similar to a couch.The word is typically meant to describe an elegant couch made out of elaborately carved wood with wooden legs, an upholstered back, armrests, and a single long seat (instead of separate cushions) that typically seats three, that emerged ...
If you’re confused by President Donald Trump’s tariff plan, you’re not alone. Trump and his economic team have made many contradictory statements about the rationale for tariffs, leaving ...
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A contemporary terrine and galantine platter. A garde manger (French: [gaʁd mɑ̃ʒe]) is a cool, well-ventilated area where savory cold dishes (such as salads, hors d'œuvres, appetizers, canapés, pâtés, and terrines) are prepared and other foods are stored under refrigeration.