When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. The Best Mexican Restaurant in Every State - AOL

    www.aol.com/best-mexican-restaurant-every-state...

    The iconic Mexican restaurant opened in the late '80s and helped launch modern Mexican food into the public eye in a major way. The menu continues to change and evolve, so don’t miss an ...

  3. List of Mexican restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Mexican_restaurants

    Based in the United States, not related to Mexican company El Taco Tote: El Paso, Texas: Ciudad Juárez, Mexico: 1988 23 Don Pedro Mexican Restaurant San Antonio, Texas: San Antonio, Texas: 1968 1 Dos Reales Champaign, Illinois: 7 El Bajío: Mexico City, Mexico: Mexico City, Mexico: 1972 18 El Fenix: Dallas, Texas: Dallas, Texas: 1918 21 Grupo ...

  4. Birria - Wikipedia

    en.wikipedia.org/wiki/Birria

    Mexican historian Leovigildo Islas Escárcega stated in 1945 that birria was a term specifically from Jalisco and some areas of the interior for barbacoa. [14] Mexican chef and professor Josefina Velázquez de León stated in 1946 that barbacoa has many variations or styles depending on the region of Mexico, and that birria was one style. [15]

  5. Guadalajara - Wikipedia

    en.wikipedia.org/wiki/Guadalajara

    As in the rest of Mexico, food in Guadalajara is a mix of pre-Hispanic and Spanish influences. Typical Mexican dishes, such as pozole, tamales, sopes, enchiladas, tacos, menudo (soup), carne en su jugo and frijoles charros are popular. One dish specific to Guadalajara is the "torta ahogada." It consists of a salted bun or roll (typically birote ...

  6. Altos de Jalisco - Wikipedia

    en.wikipedia.org/wiki/Altos_de_Jalisco

    The Altos de Jalisco, or the Jaliscan Highlands, is a geographic and cultural region in the eastern part of the Mexican state of Jalisco, famed as a bastion of Mexican culture, cradling traditions from Tequila production to Charrería equestrianism.

  7. Don Pablo's - Wikipedia

    en.wikipedia.org/wiki/Don_Pablo's

    The menu featured Tex-Mex items, made-from-scratch salsa, tortillas and sauces, and a range of other Mexican specialties. At one time, this chain had as many as 120 locations throughout the United States and was the second largest full-service Mexican restaurant chain within the United States during the late 1990s, second only to Chi-Chi's. [2]

  8. Zantigo - Wikipedia

    en.wikipedia.org/wiki/Zantigo

    Zantigo is an American fast food restaurant chain serving Mexican food. It began operation in 1969 in Minneapolis, Minnesota as Zapata. With over 80 locations at its peak, Zantigo, alongside its sister/parent company Kentucky Fried Chicken, was sold to PepsiCo, with the former being merged into Taco Bell in 1986. Zantigo was re-established a ...

  9. San Juan de Dios Market - Wikipedia

    en.wikipedia.org/wiki/San_Juan_de_Dios_Market

    Mercado Libertad, better known as Mercado San Juan de Dios (San Juan de Dios Market) is located in the city of Guadalajara, Jalisco, Mexico. It is the largest indoor market in Latin America [ 1 ] with an area of 40,000 m 2 (430,000 sq ft).