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Therefore, the Columbia Valley appellation encompasses 18,000 square miles (11,520,000 acres). [1] Columbia Valley viticultural area is the largest wine region in Washington containing about 99% of the state's viticulture acreage of over 59,000 acres (23,876 ha) and seventeen appellations currently within its boundary.
The Burn of Columbia Valley was established by the Alcohol and Tobacco Tax and Trade Bureau (TTB), Treasury on July 17, 2021, after reviewing a petition received from Kevin Corliss, Vice President of Vineyards for Ste. Michelle Wine Estates, Joan R. Davenport, Professor of Soil Sciences at Washington State University, and John Derrick, Vice ...
Rocky Reach is an American Viticultural Area (AVA) located within portions of Chelan and Douglas Counties between the cities Chelan and Wenatchee in central Washington state. The area is an elongated strip of land that straddles the Columbia River entirely within the vast Columbia Valley AVA.
The area lies due west with an adjacent border to the vast Columbia Valley viticultural area. Due to the significant gradations of climate and geography found in the gorge, the AVA exhibits a wide range of terroir in a relatively small region; it is marketed as a "world of wine in 40 miles". [1] [5]
The Umpqua Valley has a warmer climate than the Willamette Valley, but is cooler than the Rogue Valley to the south. It is the oldest post-prohibition wine region in Oregon. Grapes grown here include Tempranillo, Baco noir, Pinot noir, Pinot gris, Cabernet Sauvignon, Chardonnay, and Riesling, Grüner Veltliner, and a host of lesser-known Vitis ...
Official name: State of Washington: Type: U.S. State Appellation [1]: Years of wine industry: 154 [2]: Country: United States: Sub-regions: Ancient Lakes of the Columbia Valley AVA, Candy Mountain AVA, Columbia Gorge AVA, Columbia Hills AVA, Columbia Valley AVA, Goose Gap AVA, Lake Chelan AVA, Horse Heaven Hills AVA, Mill Creek-Walla Walla Valley AVA, Mount St. Helens AVA, Naches Heights AVA ...
Candy Mountain lies 4 miles (6 km) southeast of Red Mountain and borders Goose Gap sharing similar terroir where southwest facing slopes experience warmer temperatures and more sunlight hours than any other part of the Columbia Valley. Like Red Mountain, it also has higher winds relative to the surrounding area.
Our family started farming in the Columbia Valley in the early 1900s and we always knew Goose Gap was a special site", said Bill Monson, President of Goose Ridge Estate Vineyards & Winery, which is currently the only winery within Goose Gap AVA. Dr. Clore noted Goose Gap's gradual, south-facing slopes and warm temperatures as excellent ...