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  2. α-Amylase - Wikipedia

    en.wikipedia.org/wiki/Α-Amylase

    The salivary amylase gene has undergone duplication during evolution, and DNA hybridization studies indicate many individuals have multiple tandem repeats of the gene. The number of gene copies correlates with the levels of salivary amylase, as measured by protein blot assays using antibodies to human amylase.

  3. AMY1A - Wikipedia

    en.wikipedia.org/wiki/AMY1A

    Alpha-amylase 1 is an enzyme that in humans is encoded by the AMY1A gene. [3] This gene is found in many organisms. Amylases are secreted proteins that hydrolyze 1,4-alpha-glucoside bonds in oligosaccharides and polysaccharides, and thus catalyze the first step in digestion of dietary starch and g

  4. Copy number variation - Wikipedia

    en.wikipedia.org/wiki/Copy_number_variation

    Amylase is an enzyme in saliva that is responsible for the breakdown of starch into monosaccharides, and one type of amylase is encoded by the alpha-amylase gene (AMY1). [9] The AMY1 locus, as well as the amylase enzyme, is one of the most extensively studied and sequenced genes in the human genome.

  5. The evolutionary history of humans' ability to eat starch

    www.aol.com/evolutionary-history-humans-ability...

    How humans developed the ability to digest starch: A study offers insight into the evolution of amylase genes, which are key to breaking down some carbs.

  6. Amylase - Wikipedia

    en.wikipedia.org/wiki/Amylase

    Many mammals have seen great expansions in the copy number of the amylase gene. These duplications allow for the pancreatic amylase AMY2 to re-target to the salivary glands, allowing animals to detect starch by taste and to digest starch more efficiently and in higher quantities. This has happened independently in mice, rats, dogs, pigs, and ...

  7. Structural variation in the human genome - Wikipedia

    en.wikipedia.org/wiki/Structural_variation_in...

    A study was conducted on ancestral diet and the evolution of the human amylase gene copy number. The consumption of starch became a huge component of the human diet with the development of agricultural societies. Amylase is the enzyme that breaks down starch and its copy number varies. [9]

  8. AMY2A - Wikipedia

    en.wikipedia.org/wiki/AMY2A

    Pancreatic alpha-amylase is an enzyme that in humans is encoded by the AMY2A gene. [5] [6]Amylases are secreted proteins that hydrolyze 1,4-alpha-glucoside bonds in oligosaccharides and polysaccharides, and thus catalyze the first step in digestion of dietary starch and glycogen.

  9. AMY2B - Wikipedia

    en.wikipedia.org/wiki/AMY2B

    100043686 Ensembl ENSG00000240038 ENSMUSG00000093931 UniProt P19961 P00688 RefSeq (mRNA) NM_020978 NM_001386109 NM_001387437 NM_001160151 RefSeq (protein) NP_066188 NP_001036176 NP_001153622 NP_001153623 NP_001153624 Location (UCSC) Chr 1: 103.55 – 103.58 Mb Chr 3: 113.22 – 113.23 Mb PubMed search Wikidata View/Edit Human View/Edit Mouse Alpha-amylase 2B is an enzyme that in humans is ...