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In 1990, Campbell founded Earl Campbell Meat Products, Inc. which manufactures and sells Earl Campbell's Smoked Sausage and other food products and barbecue sauce. [85] Campbell and his associates also opened a restaurant in 1999 on Sixth Street in Austin called Earl Campbell's Lone Star BBQ, which closed in 2001. [86]
Johnsonville produces over 70 different types of sausage products, including: brats, grillers, Italian sausage, smoked-cooked links, breakfast sausage in fully cooked and fresh varieties, chicken sausage, meatballs and summer sausage. [5]
Kunzler & Company, Inc. (often referred to as Kunzler) is an American food manufacturer and processor owned and operated by Clemens Food Group. The company was founded in 1901 by a German butcher named Christian Kunzler who moved to Lancaster, Pennsylvania.
According to Campbell's, Sovos Brands had $837 million a year in net sales in 2022. The soup maker said it hopes with the acquisition to have a $1 billion annual sauce business.
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Campbell Soup Company is looking to build a new recipe for success after a beefy acquisition.Earlier this year, the 155-year-old company acquired Sovos Brands, which owns Rao's sauce, for $2.7 ...
The meat-free version of Amy's was quite tasty, but the Campbell's Chunky chili mac was my favorite. ... The Campbell's Well Yes veggie chili would make a solid on-the-go option.
Award Cuisine – food service specialties that cross dayparts and temperature classes; Banquet – frozen chicken and ready-to-heat meals; Bernstein's Dressings; Bertolli – Italian-style olive oil; Big Mama Sausage – snack-sized preserved sausages; BIGS – flavored sunflower seeds and pumpkin seeds [2] Birds Eye – frozen foods