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The term "rubbing alcohol" came into prominence in North America during the Prohibition era of 1920 to 1933, when alcoholic beverages were prohibited throughout the United States. The term "rubbing" emphasized that this alcohol was not intended for consumption. Nevertheless it was well documented as a surrogate alcohol as early as 1925.
The Prohibition era was the period from 1920 to 1933 when the United States prohibited the production, importation, transportation, and sale of alcoholic beverages. [1] The alcohol industry was curtailed by a succession of state legislatures, and Prohibition was formally introduced nationwide under the Eighteenth Amendment to the United States Constitution, ratified on January 16, 1919.
In 1914, the Free Alcohol bill is amended again to decrease the regulatory burden and encourage alcohol fuel production in the U.S. In 1917 Alexander Graham Bell says: "Alcohol makes a beautiful, clean and efficient fuel… Alcohol can be manufactured from corn stalks, and in fact from almost any vegetable matter capable of fermentation…
The term first appeared in 1920, in the prohibition in the United States, in reference to the poor-quality alcohol that was being made. [ 1 ] As gin was the predominant drink in the 1920s, many variations were created by mixing cheap grain alcohol with water and flavorings and other agents, such as juniper berry juice and glycerin.
Chesebrough opened his first factory in 1870. The first known reference to the name Vaseline is in his U.S. patent: "I, Robert Chesebrough, have invented a new and useful product from petroleum which I have named 'Vaseline…'" . The word is believed to come from German Wasser (water) + Ancient Greek: έλαιον (élaion, oil). [5]
Ayurvedic texts concluded that alcohol was a medicine if consumed in moderation, but a poison if consumed in excess. [29] Most of the people in India and China, have continued, throughout, to ferment a portion of their crops and nourish themselves with the alcoholic product. In ancient India, alcohol was also used by the orthodox population.
In July 2006 he became president of the Alcohol and Drugs History Society. He has studied the history of beer in America. [3] Rorabaugh's 1979 book The Alcoholic Republic: An American Tradition demonstrated the exceedingly high rate of alcohol consumption in the United States in the early nineteenth century. At the time, Rorabaugh argued ...
Circa 1890, he dropped out of the University of Maryland School of Medicine, owing to his father's business going bankrupt. After returning to North Carolina, he was a public school teacher for about a year, and soon thereafter opened a drug store in New Bern named the "Bradham Drug Company" that, like many other drug stores of the time, also housed a soda fountain.