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Mushrooms of the Upper Midwest: A Simple Guide to Common Mushrooms. Cambridge, Minnesota: Adventure Publications, Inc. ISBN 978-1591934172. Lincoff, Gary (1981). National Audubon Society Field Guide to North American Mushrooms. New York: Knopf Distributed by Random House. ISBN 978-0394519920. Smith, Alexander and Weber, Nancy (1980).
The mushroom was sometimes described as edible (though not tasty) until 1999. [ 25 ] [ 33 ] [ 53 ] Fries described it as venenatus , meaning "poisonous", in 1821. [ 6 ] Considering the species edible, David Arora speculated that it may have been confused with similar-looking but definitely poisonous species of Omphalotus . [ 25 ]
Psilocybe semilanceata, commonly known as the liberty cap, is a species of fungus which produces the psychoactive compounds psilocybin, psilocin and baeocystin.It is both one of the most widely distributed psilocybin mushrooms in nature, and one of the most potent.
Calvatia gigantea, commonly known in English as the giant puffball, is a puffball mushroom commonly found in meadows, fields, and deciduous forests in late summer and autumn. It is found in temperate areas throughout the world. [1]
Russula cremoricolor, also known as the winter russula, is a species of gilled mushroom. [1] This mushroom has red, cream-yellow, and pink color variants, which complicates attempts at field identification, [2] [3] although finding "red and creamy capped fruitbodies in close proximity is a good clue indicating this species". [4]
The warm, soggy summer across much of the Midwest has produced a bumper crop of wild mushrooms — and a surge in calls to poison control centers. At the Minnesota Regional Poison Center, calls ...