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In 1987, Arclinea partnered with Italian architect Antonio Citterio, that designed and coordinated various kitchen models and remains the sole designer and art director for Arclinea to this day. Arclinea has been recognized with numerous awards, including Italy's highest design award, the Compasso d'Oro , and the 2004 Elle Decor Designer of the ...
Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.
Texas: Saviano’s Italian Kitchen. Euless Sandwiched between Dallas and Fort Worth, family-owned Saviano's has been dishing out its tried-and-true recipes since 1992. The beloved garlic knots are ...
Photos: The brands. Design: Eat This, Not That!Italian dressing is a classic go-to for salad lovers. Usually made with oil, vinegar, lemon juice, and a variety of herbs and spices, it's a simple ...
Leading the kitchen is Jordan Frosolone (The Leopard, Hearth), one of the city’s best Italian chefs, whose mastery of regional cooking shapes a menu that follows Tarlow's ingredient-driven ...
Amalfi's Italian Restaurant, Portland, Oregon Ava Gene's, Portland, Oregon Caffé Vittoria, Boston Filomena Ristorante, Washington, D.C. Spinasse, Seattle. Notable ...