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  2. Cystine - Wikipedia

    en.wikipedia.org/wiki/Cystine

    Cystine is the oxidized derivative of the amino acid cysteine and has the formula (SCH 2 CH(NH 2)CO 2 H) 2.It is a white solid that is poorly soluble in water. As a residue in proteins, cystine serves two functions: a site of redox reactions and a mechanical linkage that allows proteins to retain their three-dimensional structure.

  3. Cysteine - Wikipedia

    en.wikipedia.org/wiki/Cysteine

    Cysteine (/ ˈ s ɪ s t ɪ iː n /; [5] symbol Cys or C [6]) is a semiessential [7] proteinogenic amino acid with the formula HOOC−CH(−NH 2)−CH 2 −SH. The thiol side chain in cysteine enables the formation of disulfide bonds, and often participates in enzymatic reactions as a nucleophile. Cysteine is chiral, but both D and L-cysteine ...

  4. Cysteic acid - Wikipedia

    en.wikipedia.org/wiki/Cysteic_acid

    Cysteic acid also known as 3-sulfo-l-alanine is the organic compound with the formula HO 3 SCH 2 CH(NH 2)CO 2 H. It is often referred to as cysteate, which near neutral pH takes the form − O 3 SCH 2 CH(NH 3 +)CO 2 −. It is an amino acid generated by oxidation of cysteine, whereby a thiol group is fully oxidized to a sulfonic acid/sulfonate ...

  5. Organosulfur chemistry - Wikipedia

    en.wikipedia.org/wiki/Organosulfur_chemistry

    A variety of organosulfur compounds occur in nature. Most abundant are the amino acids methionine, cysteine, and cystine. The vitamins biotin and thiamine, as well as lipoic acid contain sulfur heterocycles. Glutathione is the primary intracellular antioxidant. [6] Penicillin and cephalosporin are life-saving antibiotics, derived from fungi.

  6. Denaturation (biochemistry) - Wikipedia

    en.wikipedia.org/wiki/Denaturation_(biochemistry)

    In biochemistry, denaturation is a process in which proteins or nucleic acids lose folded structure present in their native state due to various factors, including application of some external stress or compound, such as a strong acid or base, a concentrated inorganic salt, an organic solvent (e.g., alcohol or chloroform), agitation and radiation, or heat. [3]

  7. Thiol - Wikipedia

    en.wikipedia.org/wiki/Thiol

    As the functional group of the amino acid cysteine, the thiol group plays a very important role in biology. When the thiol groups of two cysteine residues (as in monomers or constituent units) are brought near each other in the course of protein folding, an oxidation reaction can generate a cystine unit with a disulfide bond (−S−S−).

  8. Disulfide - Wikipedia

    en.wikipedia.org/wiki/Disulfide

    The prototype of a protein disulfide bond is the two-amino-acid peptide cystine, which is composed of two cysteine amino acids joined by a disulfide bond. The structure of a disulfide bond can be described by its χ ss dihedral angle between the C β −S γ −S γ −C β atoms, which is usually close to ±90°.

  9. Cysteine metabolism - Wikipedia

    en.wikipedia.org/wiki/Cysteine_metabolism

    Cysteine metabolism refers to the biological pathways that consume or create cysteine. The pathways of different amino acids and other metabolites interweave and overlap to creating complex systems. The pathways of different amino acids and other metabolites interweave and overlap to creating complex systems.