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In 2017, Dana Joseph, writing for the Cowboys & Indians magazine, called the cioppino at Duarte's Tavern a "flavorful crab-crammed delight". [7]On October 22, 2007, Duarte's Tavern was featured on the fourth episode of the second season of the television show, Diners, Drive-Ins and Dives entitled "Local Flavors". [8]
Moss Beach Distillery is a restaurant in Moss Beach, California, located on a cliff which overlooks the Pacific Ocean. It is officially designated as a California Point of Historical Interest. Originally established in 1927 as a speakeasy, it converted into a successful restaurant after the repeal of Prohibition in 1933. [1] [2]
Monterey cypress trees atop coastal bluff. Moss Beach is situated at 37°31'31" North latitude, 122°30'46" West (37.525240, -122.512811), [6] approximately 20 miles (32 km) south of San Francisco and 50 miles (80 km) north of Santa Cruz, California.
Half Moon Bay is a coastal city in San Mateo County, California, United States, approximately 25 miles (40 kilometers) south of San Francisco. Its population was 11,795 as of the 2020 census. Immediately north of Half Moon Bay is Pillar Point Harbor and the unincorporated community of Princeton-by-the-Sea.
The Ritz-Carlton Half Moon Bay is a luxury hotel and golf resort in Half Moon Bay northern California. [1] [2] The hotel is a Forbes Five Star hotel, [1] and was featured on the travel channel series Great Hotels. The hotel has 261 rooms, [3] that in 2019, started at US$920 a night. [4] The hotel began construction in 1998, and finished in 2001 ...
Half Moon Bay is a bay of the Pacific Ocean on the coast of San Mateo County, California. The bay is approximately semi-circular, hence the name half moon, [2] with sea access to the south. Coastal towns located there are Princeton-by-the-Sea, Miramar, El Granada, and the city of Half Moon Bay. The surfing location Mavericks is located on the ...
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Atelier Crenn is a French [1] restaurant in the Cow Hollow neighborhood in San Francisco, California. Opened in 2011 by Dominique Crenn and Juan Contreras, the restaurant became the seventh restaurant in the San Francisco Bay Area to be awarded three Michelin stars by the Michelin Guide in 2018. [2] [3]