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Buttered Side Up/ The Pioneer Woman Creamy Mashed Potatoes This simple, ultra-creamy mashed potato recipe is a no-brainer at any Thanksgiving dinner table—even if there's no turkey!
Put turkey, breast side up, in a roasting pan, tucking wings under body. Cross legs and tie with kitchen string. Cover turkey with heavy-duty aluminum foil, making sure foil is tucked under pan.
Below, you'll find every pie recipe you could possibly need for this year's gathering, including all the classics (pumpkin, apple, pecan), some dreamy favorites (a French silk pie is basically Ree ...
The Pioneer Woman's top 10 best recipes of the year are here! Check out which dishes readers loved the most in 2024. ... Ree's go-to cooking method for Thanksgiving involves this tried-and-true ...
The three find their way into this healthy side dish that's perfect for elegant dinner party menus, simple weeknight meals, or paired with richer, holiday spreads. Get the Roasted Fennel With ...
No Thanksgiving menu would be complete without this classic pie. To give it a new twist, try topping it with the butter-pecan whipped cream. To give it a new twist, try topping it with the butter ...
Follow our recipe, and in 40 minutes, you’ll have a perfect warm dip to wow at your casual Thanksgiving get-together. Get the Corn Dip recipe . PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISON
Twice-Baked Potatoes. Twice-baked potatoes are basically a way to eat mashed potatoes in a cute little potato boat. The first bake is roasting the potatoes so they are nice and tender. While the ...