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An organic garden on a school campus. The following outline is provided as an overview of and topical guide to organic gardening and farming: . Organic farming – alternative agricultural system that relies on fertilizers of organic origin such as compost, manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting.
An organic garden on a school campus. Organic horticulture is the science and art of growing fruits, vegetables, flowers, or ornamental plants by following the essential principles of organic agriculture in soil building and conservation, pest management, and heirloom variety preservation.
The most ideal soil for parsley is well drained, and rich in organic matter, with a pH level between 6.0 and 7.0. There are a number of ways to test the pH of your soil , and it's a great idea to ...
An 18-year study of organic methods on nutrient-depleted soil concluded that conventional methods were superior for soil fertility and yield for nutrient-depleted soils in cold-temperate climates, arguing that much of the benefit from organic farming derives from imported materials that could not be regarded as self-sustaining.
No-till farming has been claimed to increase soil organic matter, and thus increase carbon sequestration. [24] [50] While many studies report soil organic carbon increases in no-till systems, others conclude that these effects may not be observed in all systems, depending on factors, such as climate and topsoil carbon content. [51]
The soil air from the development of deep soil structure, combined with the microbe- and nutrient-rich compost allow the crops to be planted intensively. To plant intensively, beds are 4 to 6 feet (1.2 to 1.8 m) wide, usually 5 ft (1.5 m) and at least 5 feet (1.5 m) long, often 20 feet (6 m), forming a bed of 100 square feet (10 m 2 ).