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Place corned beef fat side up in slow cooker, then layer carrots and potatoes around. Pour in stock; add seasoning packet and dry mustard. Cook on low for 2-3 hours, then add the cut up cabbage.
Break Out the Crock Pot: These Slow Cooker Recipes Work All Year Long. ... Slow Cooker Beef Stew. ... Get the recipe for Slow Cooker Corned Beef Recipe.
These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. ... Get the Slow Cooker Beef Stew recipe. ... French Onion Pot Roast. This slow cooker recipe ...
Place the brisket in a 6-quart slow cooker. Top with the cabbage, sweet potato, onion and apple. Stir the soup, water and caraway seed, if desired, in a small bowl. Pour the soup mixture over the brisket and vegetable mixture. Cover and cook on LOW for 8 to 9 hours* or until the brisket is fork-tender. Season as desired. *Or on HIGH for 4 to 5 ...
The slow cooker, or Crock-Pot, ... this slow-cooked corned beef and cabbage recipe strikes a balance between tender and zesty. Cooking the cabbage at the end helps it retain some bite, rather than ...
Get the Slow Cooker Beef Stew recipe. ... and potatoes, right in your Crock-Pot. Get the Slow Cooker Corned Beef and Cabbage recipe. ... Get the Slow Cooker Tomato Soup recipe at Well Plated.
Corned beef, bully beef, or salted beef in some Commonwealth countries, is a salt-cured brisket of beef. [1] The term comes from the treatment of the meat with large-grained rock salt, also called "corns" of salt. Sometimes, sugar and spices are added to corned beef recipes. Corned beef is featured as an ingredient in many cuisines.
Slow Cooker Beef Stew This comforting stew is chock-full of hearty ingredients. You can serve it up over egg noodles sprinkled with parsley or opt for a fluffy plate of mashed potatoes.