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  2. Quince’s restaurant patio lines the Clear Fork of the Trinity River, as seen May 22, 2023. ... 1310 W. Magnolia Ave., doesn’t have much of a patio, but it has a great Easter menu.

  3. Carpaccio - Wikipedia

    en.wikipedia.org/wiki/Carpaccio

    Carpaccio [a] is a dish of meat or fish [1] (such as beef, veal, venison, salmon or tuna), thinly sliced or pounded thin, and served raw, typically as an appetiser. It was invented in 1963 by Giuseppe Cipriani from Harry's Bar in Venice , Italy, and popularised during the second half of the twentieth century. [ 2 ]

  4. Outdoor dining - Wikipedia

    en.wikipedia.org/wiki/Outdoor_dining

    Al fresco dining Restaurant in New York City during COVID-19 emergency rules. Outdoor dining, also known as al fresco dining or dining al fresco, is the act of eating a meal outside. In temperate climates, al fresco dining is especially popular in the summer months when temperatures and weather are most favorable. It is a style of dining that ...

  5. Harry's Bar (Venice) - Wikipedia

    en.wikipedia.org/wiki/Harry's_Bar_(Venice)

    Harry's Bar is home of the Bellini and Carpaccio. [3] Harry's Bar is also famous for its dry martini, which is served in a small glass without a stem. Their dry martinis are very dry, apparently with the ratio of 10 parts gin to 1 part vermouth. This is an adaptation of the Montgomery Martini, which is 15 parts gin to 1 part dry vermouth.

  6. This restaurant has the best patio in Pierce County ... - AOL

    www.aol.com/restaurant-best-patio-pierce-county...

    ALMA Patio is an outdoor-only restaurant, covered and equipped with personal heaters. Boathouse 19. ... The menu is similar, with chowders, salads and fish-focused apps, plus sandwiches, fish ...

  7. Antipasto - Wikipedia

    en.wikipedia.org/wiki/Antipasto

    An American Italian-style antipasti platter with smoked salmon, smoked chicken (underneath), roast beef, pâté, cabana sausage, brie-style cheese, cheddar-style goats milk cheese, Jensen's red washed rind cheese, olives, tapenade, rocket pesto (behind the dish), and tomato sauce

  8. The Best High-Protein Breakfast for Weight Loss ... - AOL

    www.aol.com/best-high-protein-breakfast-weight...

    Optimize your breakfast’s staying power with this high-protein (and high-fiber) breakfast option.

  9. Hell's Kitchen (American TV series) season 23 - Wikipedia

    en.wikipedia.org/wiki/Hell's_Kitchen_(American_TV...

    Individual challenge: The final three chefs had one hour to prepare a five-course menu, consisting of a cold and hot appetizer and a fish, chicken and beef entreé, to be judged by Sherry Pocknett, David Shim, Stephanie Izard, Douglass Williams and Foxwoods CEO Jason Guyot. Hannah, Kyle and Egypt received a 9, 10, and 9 in the first round; a 10 ...