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  2. Iron(II) sulfate - Wikipedia

    en.wikipedia.org/wiki/Iron(II)_sulfate

    Like other iron(II) salts, iron(II) sulfate is a reducing agent. For example, it reduces nitric acid to nitrogen monoxide and chlorine to chloride: 6 FeSO 4 + 3 H 2 SO 4 + 2 HNO 3 → 3 Fe 2 (SO 4) 3 + 4 H 2 O + 2 NO 6 FeSO 4 + 3 Cl 2 → 2 Fe 2 (SO 4) 3 + 2 FeCl 3. Its mild reducing power is of value in organic synthesis. [44]

  3. Aging in dogs - Wikipedia

    en.wikipedia.org/wiki/Aging_in_dogs

    For example, a Beagle (average life expectancy 13.3 years) usually lives to around 12–15 years, and a Scottish Terrier (average life expectancy 12 years) usually lives to around 10–16 years. The longest living verified dog is Bluey , an Australian Cattle Dog who died at 29 years.

  4. Hazard analysis and critical control points - Wikipedia

    en.wikipedia.org/wiki/Hazard_analysis_and...

    Hazard analysis and critical control points, or HACCP (/ ˈ h æ s ʌ p / [1]), is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level. In this manner, HACCP attempts to ...

  5. Agricultural safety and health - Wikipedia

    en.wikipedia.org/wiki/Agricultural_safety_and_health

    The agriculture industry is one of the most dangerous occupations and has led to thousands of deaths due to work-related injuries in the US. In 2011 the fatality rate for farmworkers was 7 times higher than that of all the workers in the private industry, a difference of 24.9 deaths for every 100,000 people as opposed to 3.5 deaths for every 100,000 people in the private industry. [4]

  6. Centers for Agricultural Safety and Health - Wikipedia

    en.wikipedia.org/wiki/Centers_for_Agricultural...

    The Centers for Agricultural Safety and Health (CASH) are a set of 12 NIOSH-funded agencies focused on occupational health in industry involving food or plant products, such as fishing, forestry, and agriculture. The agencies were established in 1990 under the Agricultural Health and Safety Initiative.

  7. Pesticide poisoning - Wikipedia

    en.wikipedia.org/wiki/Pesticide_poisoning

    [13] [14] For example, commercial availability of pesticides in stores puts retail workers at risk for exposure and illness when they handle pesticide products. [16] The ubiquity of pesticides puts emergency responders such as fire-fighters and police officers at risk, because they are often the first responders to emergency events and may be ...

  8. Environmental impact of agriculture - Wikipedia

    en.wikipedia.org/wiki/Environmental_impact_of...

    The means-based evaluation looks at farmers' practices of agriculture, and the effect-based evaluation considers the actual effects of the agricultural system. For example, the means-based analysis might look at pesticides and fertilization methods that farmers are using, and effect-based analysis would consider how much CO 2 is being emitted ...

  9. Soil contamination - Wikipedia

    en.wikipedia.org/wiki/Soil_contamination

    The volume is expected to double to 185,000 tons of dry solids in 2005. This has good agricultural properties due to the high nitrogen and phosphate content. In 1990/1991, 13% wet weight was sprayed onto 0.13% of the land; however, this is expected to rise 15 fold by 2005.